Introductory Chapter: Food Safety Concepts
Saved in:
| Main Author: | |
|---|---|
| Format: | Ebooks |
| Published: |
IntechOpen,
2018-07-11.
|
| Subjects: | |
| Online Access: | Get Online |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
| LEADER | 00711 am a22001813u 4500 | ||
|---|---|---|---|
| 001 | intechopen_books_6548 | ||
| 042 | |a dc | ||
| 100 | 1 | 0 | |a El-Samragy, Yehia |e author |
| 245 | 0 | 0 | |a Introductory Chapter: Food Safety Concepts |
| 260 | |b IntechOpen, |c 2018-07-11. | ||
| 500 | |a https://mts.intechopen.com/articles/show/title/introductory-chapter-food-safety-concepts | ||
| 540 | |a https://creativecommons.org/licenses/by/3.0/ | ||
| 546 | |a en | ||
| 690 | |a Food Safety - Some Global Trends | ||
| 655 | 7 | |a Chapter, Part Of Book |2 local | |
| 786 | 0 | |n https://www.intechopen.com/books/6548 | |
| 787 | 0 | |n ISBN:978-1-78923-470-1 | |
| 856 | \ | \ | |u https://mts.intechopen.com/articles/show/title/introductory-chapter-food-safety-concepts |z Get Online |