The Insecticidal Bacterial Toxins in Modern Agriculture
Increased awareness about environmental adverse effects of human activities has prompted the use of insecticides with low impact on systems associated to agriculture. Currently, the most successful biological products are based on protein toxins from the bacterial species Bacillus thuringiensis. Bec...
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MDPI - Multidisciplinary Digital Publishing Institute,
2022.
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| 100 | 1 | 0 | |a Ferre, Juan |e author |
| 245 | 0 | 0 | |a The Insecticidal Bacterial Toxins in Modern Agriculture |
| 260 | |b MDPI - Multidisciplinary Digital Publishing Institute, |c 2022. | ||
| 500 | |a http://oer.library.unej.ac.id//index.php?p=show_detail&id=781 | ||
| 500 | |a 630 | ||
| 520 | |a Increased awareness about environmental adverse effects of human activities has prompted the use of insecticides with low impact on systems associated to agriculture. Currently, the most successful biological products are based on protein toxins from the bacterial species Bacillus thuringiensis. Because of the remarkable properties of these proteins, their encoding genes were introduced into farming species (the so called Bt-crops), in such a way, that these plants are self-protected against some key insect pests. | ||
| 546 | |a en | ||
| 690 | |a Agriculture | ||
| 690 | |a 630 | ||
| 655 | 7 | |a Text |2 local | |
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