ANALISIS SENSORY MARKETING TERHADAP MINAT BELI KONSUMEN: STUDI KASUS BREADTALK DI KOTA SEMARANG
This study investigated sensory marketing toward purchase intention in Breadtalk Bakery. Independent variabel that used in this study is vision, smell, and perceived taste, while the dependent variabel that used in this study is purchase intention. The participants were 97 members. This study using...
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| Main Authors: | , |
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| Format: | Academic Paper |
| Published: |
2016-08-23.
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| Online Access: | http://eprints.undip.ac.id/51585/ |
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| LEADER | 01322 am a22001813u 4500 | ||
|---|---|---|---|
| 001 | repository_undip_51585_ | ||
| 042 | |a dc | ||
| 100 | 1 | 0 | |a HAFIYYAN, S Ahmad |e author |
| 700 | 1 | 0 | |a DWIYANTO , Bambang Munas |e author |
| 245 | 0 | 0 | |a ANALISIS SENSORY MARKETING TERHADAP MINAT BELI KONSUMEN: STUDI KASUS BREADTALK DI KOTA SEMARANG |
| 260 | |c 2016-08-23. | ||
| 500 | |a http://eprints.undip.ac.id/51585/1/07_HAFIYYAN.pdf | ||
| 520 | |a This study investigated sensory marketing toward purchase intention in Breadtalk Bakery. Independent variabel that used in this study is vision, smell, and perceived taste, while the dependent variabel that used in this study is purchase intention. The participants were 97 members. This study using online survey as collecting data method. In line with the expectation, the result reveal a positive association of vision with purchase intention, and a positive association of smell with purchase intention. Unexpectedly, perceived taste did not related negatively with purchase intention. The implications of this study is give insight how company attract purchase intention by vision and smell of the products. | ||
| 690 | |a H Social Sciences (General) | ||
| 655 | 7 | |a Thesis |2 local | |
| 655 | 7 | |a NonPeerReviewed |2 local | |
| 787 | 0 | |n http://eprints.undip.ac.id/51585/ | |
| 856 | 4 | 1 | |u http://eprints.undip.ac.id/51585/ |