UJI AKTIVITAS ANTIOKSIDAN EKSTRAK ETANOL DAUN EUGENIA AROMATICA, EUGENIA POLYANTHA DAN EUGENIA CUMINI

The aerial part of Eugenia aromatica, Eugenia polyantha, and Eugenia cumini has been known widely to have antioxidant properties, but their leaves has not been revealed yet. The antioxidant activity of aethanolic extracts of E.aromatica, E.polyantha, and E.cumini leaves were investigated using DPPH...

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Main Authors: Puspitasari, Endah (Author), Siswoyo, Tri Agus (Author), Lisana, Fitri (Author)
Format: Academic Paper
Published: 2017-01-13T15:04:00Z.
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001 repository_unej_123456789_78567
042 |a dc 
100 1 0 |a Puspitasari, Endah  |e author 
500 |a http://repository.unej.ac.id/handle/123456789/78567 
700 1 0 |a Siswoyo, Tri Agus  |e author 
700 1 0 |a Lisana, Fitri  |e author 
245 0 0 |a UJI AKTIVITAS ANTIOKSIDAN EKSTRAK ETANOL DAUN EUGENIA AROMATICA, EUGENIA POLYANTHA DAN EUGENIA CUMINI 
260 |c 2017-01-13T15:04:00Z. 
520 |a The aerial part of Eugenia aromatica, Eugenia polyantha, and Eugenia cumini has been known widely to have antioxidant properties, but their leaves has not been revealed yet. The antioxidant activity of aethanolic extracts of E.aromatica, E.polyantha, and E.cumini leaves were investigated using DPPH method. The result shows EC50 value is 36,19 ± 2.65; 59.81 ± 1.75; and 49.45 ± 5.08 ppm for ethanolic extract of E.aromatica, E.polyantha, and E.cumini leaves respectively. While quersetin as antioxidant standart has EC50 value of 9.82 ± 0.09 ppm. The antioxidant activity of the fourth samples have significant difference. 
520 |a FARMASAINS Jurnal FARMASI dan Ilmu Kesehatan 
546 |a id 
690 |a ANTIOXIDANT ACTIVITY 
690 |a DPPH METHOD 
690 |a E. AROMATICA 
690 |a E. POLYANTHA 
690 |a E. CUMINI 
655 7 |a Article  |2 local 
787 0 |n http://repository.unej.ac.id/handle/123456789/78567 
856 4 1 |u http://repository.unej.ac.id/handle/123456789/78567  |z Get Fulltext