AN EVALUATION OF THE EFG GROWTH MODEL IN ITS CAPACITY TO PREDICT AMINO ACID REQUIREMENTS IN BROILERS

nork Indarsih, B., Pym, R.A.E
Argitaratua 2010

SAPU-SAPU FISH (Hyposarcus pardalis) AS A SINGLE PROTEIN SOURCE FOR LAYING MOJOSARI DUCKS

nork Indarsih, B., Asnawi, A., Purnamasari, D. K.
Argitaratua 2016

PERFORMANCE OF INTEGRATED CONTRACT AND INDEPENDENT BROILER PRODUCTION IN EAST LOMBOK, WEST NUSA TENGGARA

nork Indarsih, B., Suryatman, W.
Argitaratua 2012

Measurement of several qualitative traits and body size of Lombok Muscovy Ducks (Cairina moshcata) in semi-intensive rearing

nork Tamzil, M.H, Lestari, L., Indarsih, B.
Argitaratua 2018

FRESH-WATER GREEN ALGAE (CHLOROPHYTA) AS A NATURAL PIGMENT FOR MOJOSARI DUCKS

nork Indarsih, B., Asnawi, A., Purnamasari, D.K
Argitaratua 2015

THE EFFICIENCY OF PROTEIN UTILIZATION IN DIFFERENT BROILER STRAINS

nork Indarsih, B., Pym, R.A.E
Argitaratua 2009

CHOICE FEEDING AND AMINO ACID REQUIREMENTS FOR BROILERS

nork Indarsih, B., Pym, R.A.E
Argitaratua 2011

RESPONSE OF DIFFERENT GENOTYPES OF BROILERS TO LYSINE SUPPLEMENTATION RAISED UNDER PRACTICAL CONDITION

nork Indarsih, B., Tamsil, M.H
Argitaratua 2012

THE EFFECT OF GENOTYPE ON RESPONSE IN BODY COMPOSITION TO VARIATION IN DIETARY PROTEIN : ENERGY RATIOS

nork Indarsih, B., Pym, R.A.E
Argitaratua 2010