Kinetics and Substrate Partitioning in the Polyphenol Oxidase-Catalysed Oxidation of Catechol in a Two-Phase System

по Utami, Tyas, Pyle, D.L
Опубликовано 2014

Production of Alkaline Lipase from Kluyvera KB4

по Indrati, Retno, Rumiyati, V.S. Pertiwi, Utami, Tyas
Опубликовано 2014

Immobilized Lipase - Catalyzed Fish Oil Hydrolysis in Organic Solvent

по Utami, Tyas, Martati, Erryana, Hastuti, Pudji, Harmayani, Eni
Опубликовано 2014

Growth of Lactobacillus paracasei SNP-2 in Peanut Milk and Its Survival in Fermented Peanut Milk Drink During Storage

по Utami, Tyas, Giyarto, Giyarto, Djaafar, Titik F., Rahayu, Endang S.
Опубликовано 2014

Binding of Aflatoxin B1 to Lactobacillus paracasei SNP-2 and Stability of Bacteria-AFB1 Complex

по Utami, Rohula, Utami, Tyas, Suparmo, Suparmo, Rahayu, Endang Sutriswati
Опубликовано 2017

Sensory Evaluation of Yogurt-like Set and Yogurt-like Drink Produced by Indigenous Probiotic Strains for Market Test

по Pamungkaningtyas, Fathyah Hanum, Mariyatun, Mariyatun, Kamil, Rafli Zulfa, Setyawan, Ryan Haryo, Hasan, Pratama Nur, Wiryohanjoyo, Devin Varian, Nurfiani, Sri, Zulaichah, Eni, Utami, Indyah S., Utami, Tyas, Rahayu, Endang S.
Опубликовано 2018