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Animaze~
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Search Results - Animaze~
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Animaze~
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1
PENGARUH SUPLEMENTASI KOLIN KLORIDA DALAM PAKAN TERHADAP TOTAL PROTEIN PLASMA DAN PROTEIN SUSU PADA SAPI FRIESIAN HOLSTEIN LAKTASI
by
NISAH, Mitaqul Zaitun
,
SANTOSO, Sri Agus Bambang
,
HARJANTI, Dian Wahyu
Published 2016
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2
HUBUNGAN ANTARA PREVALENSI MASTITIS DENGAN PRODUKSI DAN pH SUSU PADA SAPI PERAH DI DESA SUMOGAWE KABUPATEN SEMARANG
by
PRATAMA, Rio Sunaryo Putra
,
HARJANTI, Dian Wahyu
,
SAMBODHO, Priyo
Published 2016
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3
JUMLAH SEL SOMATIK DAN SKOR CALIFORNIA MASTITIS TEST SUSU SAPI PERANAKAN FRIESIAN HOLSTEIN YANG DIPELIHARA DENGAN ATAU TANPA ALAS KARPET
by
MUHAJIRIN, Ali
,
SANTOSO, Sri Agus Bambang
,
HARJANTI, Dian Wahyu
Published 2016
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4
TOTAL BAKTERI DAN KANDUNGAN NUTRISI SUSU KAMBING PERANAKAN ETAWA YANG MENDAPAT PERLAKUAN OZON DENGAN LAMA WAKTU YANG BERBEDA
by
KUSUMANINGRUM, Desy Galuh
,
HARJANTI, Dian Wahyu
,
SANTOSO, Sri Agus Bambang
Published 2016
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5
Total Koloni Bakteri, Nilai pH dan Kadar Air Daging Sapi di Berbagai Grade Pasar Tradisional di Kabupaten Semarang
by
ILMI, Ahmad Alfarobi Jauharul
,
HARJANTI, Dian Wahyu
,
SUTARYO, Sutaryo
Published 2016
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6
Pengaruh Dipping Puting Sapi Perah yang terindikasi Jumlah Staphylococcus aureus dan pH Susu
by
PRANOWO, Dian
,
HARJANTI, Dian Wahyu
,
WAHYONO, Fajar
Published 2016
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7
Jumlah Bakteri Staphylococcus aureus dan Skor California Mastitis Test (CMT) Susu Kambing Peranakan Etawa Akibat Dipping Ekstrak Daun Babadotan (Ageratum conyzoides L.)
by
PRIONO, Dwi
,
HARJANTI, Dian Wahyu
,
KUSUMANTI, Endang
Published 2016
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8
Pengaruh Lama Pemaparan Daging Ayam pada Suhu Ruang terhadap Total Bakteri, pH dan Kandungan Protein Daging Ayam Potong di Pasar Tradisional Kabupaten Semarang
by
RISTANTI, Evi Wahyu
,
KISMIATI, Sri
,
HARJANTI, Dian Wahyu
Published 2016
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9
JUMLAH Staphylococcus aureus DAN KANDUNGAN NUTRIEN SUSU AKIBAT DIPPING MENGGUNAKAN EKSTRAK DAUN BELIMBING WULUH (Averrhoa bilimbi Linn)
by
APRILIA, Patricia Romintan
,
HARJANTI, Dian Wahyu
,
SANTOSO, Sri Agus Bambang
Published 2016
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10
Hubungan Konsumsi Protein dengan Produksi dan Protein Susu Sapi Perah Rakyat di Kabupaten Semarang
by
LESTARI, Heni Indah
,
HARJANTI, Dian Wahyu
,
SANTOSO, Sri Agus Bambang
Published 2014
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11
TOTAL BAKTERI DAN pH SUSU KAMBING PERANAKAN ETAWA (PE) YANG DIBERI PERLAKUAN TEAT DIPPING DENGAN EKSTRAK DAUN BABADOTAN (Ageratum conyzoides L.) PADA WAKTU PENGAMATAN YANG BERBEDA
by
HIDAYAT, Rif'an
,
HARJANTI, Dian Wahyu
,
KUSUMANTI, Endang
Published 2016
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12
HUBUNGAN ANTARA KONSUMSI SERAT KASAR DAN LEMAK KASAR DENGAN KANDUNGAN LEMAK SUSU SAPI PERAH DI KECAMATAN KANDANGAN DAN KEDU KABUPATEN TEMANGGUNG
by
TRIHATMOJO, Muhammad Irfa
,
HARJANTI, Dian Wahyu
,
BUDIARTI, Christiana
Published 2016
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13
PENGARUH DIPPING MENGGUNAKAN EKSTRAK DAUN BELIMBING WULUH (Averrhoa bilimbi Linn.) TERHADAP TOTAL BAKTERI DAN JAMUR DALAM SUSU SAPI PERAH PENDERITA MASTITIS SUBKLINIS
by
JULIANTO, Julianto
,
HARJANTI, Dian Wahyu
,
SAMBODHO, Priyo
Published 2016
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14
Pengaruh Penambahan Kolin Klorida pada Pakan terhadap Kadar Kolesterol dan Lipoprotein Darah Sapi Perah Laktasi
by
HESTI, Indra Sofiana
,
HARJANTI, Dian Wahyu
,
SUBRATA, Agung
Published 2016
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15
PENGARUH EKSTRAK DAUN BELIMBING WULUH (Averrhoa bilimbi Linn.) SEBAGAI BAHAN DIPPING PUTING TERHADAP JUMLAH COLIFORM DAN pH SUSU
by
SUHENDAR, Garnis Eka
,
HARJANTI, Dian Wahyu
,
SAMBODHO, Priyo
Published 2016
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Institution
Universitas Diponegoro
15
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Repository UNDIP
15
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Academic Paper
15
Author
HARJANTI, Dian Wahyu
SANTOSO, Sri Agus Bambang
5
SAMBODHO, Priyo
3
KUSUMANTI, Endang
2
APRILIA, Patricia Romintan
1
BUDIARTI, Christiana
1
HESTI, Indra Sofiana
1
HIDAYAT, Rif'an
1
ILMI, Ahmad Alfarobi Jauharul
1
JULIANTO, Julianto
1
KISMIATI, Sri
1
KUSUMANINGRUM, Desy Galuh
1
LESTARI, Heni Indah
1
MUHAJIRIN, Ali
1
NISAH, Mitaqul Zaitun
1
PRANOWO, Dian
1
PRATAMA, Rio Sunaryo Putra
1
PRIONO, Dwi
1
RISTANTI, Evi Wahyu
1
SUBRATA, Agung
1
SUHENDAR, Garnis Eka
1
SUTARYO, Sutaryo
1
TRIHATMOJO, Muhammad Irfa
1
WAHYONO, Fajar
1
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NonPeerReviewed
15
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15
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