Showing 1 - 5 results of 5 for search 'Indonesian Association of Food Technologists,', čas poizvedbe: 0.01s Refine Results
  1. 1
    Immobilized Lipase - Catalyzed Fish Oil Hydrolysis in Organic Solvent
    “...Indonesian Association of Food Technologists,...”
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  2. 2
    Supplementation of Indigenous Probiotic Bacteria into Yoghurt
    “...Indonesian Association of Food Technologists,...”
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  3. 3
    Study of Microbiological Quality and Antioxidant Activity Beras Kencur Drink with Heating Process
    “...Indonesian Association of Food Technologists,...”
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  4. 4
    OLIGO-GLUCOMANNAN PRODUCTION FROM PORANG (Amorphophallus oncophyllus) GLUCOMANNAN BY ENZYMATIC HYDROLYSIS USING β-MANNANASE
    “...Indonesian Association of Food Technologists,...”
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  5. 5
    Physicochemical Nutritional and Sensory Properties of Kluklui Supplemented With Porang Glucomannan and Banana Flour
    “...Indonesian Association of Food Technologists,...”
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