A mostrar 1 - 3 resultados de 3 para a pesquisa 'Indonesian Association of Food Technologists,', tempo de pesquisa: 0.01seg Refinar resultados
  1. 1
    Detection of Fish Freshness Using Immobilized ADP-ase and 5'-Nucleotidase on Polyacrylamide Gel
    “...Indonesian Association of Food Technologists,...”
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  2. 2
    Utilization of ATP and Its Derivatives as an Index of Freshness of Nila (Oreochromis niloticus) During Storage
    “...Indonesian Association of Food Technologists,...”
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  3. 3
    Immobilization of Lipase from Rhizopus delemar on Polyethylene Membrane
    “...Indonesian Association of Food Technologists,...”
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