Fractionation and Identification of Java Plum Fruit (Syzygium cumini) Extract

by Lestario, Lydia Ninan, Raharjo, Sri, Suparmo, Suparmo, Hastuti, Pudji, Tranggono, Tranggono
Published 2014

The Potential of Java Plum (Syzygium cumini)as Source of Food Natural Antioxidant

by Lestario, Lydia Ninan
Published 2014

Determination of Antioxidant Activity and Phenolic Compounds of Methanolic Extract of Java Plum (Syzygium cumini Linn. (Skeel) Seed

by Rohadi, Rohadi, Santoso, Umar, Raharjo, Sri, Falah, Iip Izul
Published 2017

Microencapsulation of Crude Folic Acid Extract from Chayote (Sechium edule Jacq. Swartz) with Ionic Gelation Method

by Purba, Johana Novita Paulina, Rusmarilin, Herla, Lubis, Zulkifli
Published 2019

The Susceptibility Simulation of Ochratoxin A and Aflatoxins Contamination on Fermented and Unfermented Cocoa Beans in High Storage Humidity

by Setyabudi, Francis M.C. Sigit, Adhianata, H., Sardjono, Sardjono, Mahakarnchanakul, W.
Published 2017