Tropical seasonal changes impact on hematological parameters of goats

by Dhuha, J. M., Muayad, M. T. A., Saeed, O. A., Al-Bayar, M. A., Saeid, Z. J. M., Al-Bakri, S. A., Che Musa, H., Safaa, A., Abed, Q. N., Kaabi, S. A. G., Haniza, H. M. Z., Shaari, A.
Published 2021

The way insoluble fiber incorporated in the diet changes its physiological response

by Hartini, S., Rahardjo, D. D., Sasongko, H.
Published 2021

THE CHANGE OF BODY COMPOSITION OF INDIGENOUS RAMS ON DIFFERENT BODY WEIGHT AND FEEDING LEVEL

by Setyawan, A.R, Rianto, E., Sunarso, S., Setyaningsih, K., Mahesti, G.
Published 2009

STUDY ON CHANGES OF SPERM HEAD MORPHOMETRY AND DNA INTEGRITY OF FREEZE-DRIED BOVINE SPERMATOZOA

by Said, S., Afiati, F., Maulana, T.
Published 2015

Histomorphological changes, sperm quality and testosterone level after administration and cessation of Pegagan (Centella asiatica) extract in rats

by Solihati, N., Purwantara, B., Supriatna, I., Winarto, A.
Published 2018

The optimation of cow-calf beef cattle and paddy farming integration on farmer household

by Ekowati, T., Prasetyo, E., Handayani, M.
Published 2020

BIOCONVERSION PROPERTY OF TEA LEAVES WASTE BY Aspergillus niger AS FUNCTIONAL FIBER TO DECREASE BLOOD LIPID

by Hernaman, I., Kamil, K.A, Tanuwiria, U.H, Lestari, E.S, Toharmat, T.
Published 2010

AN EVALUATION OF THE EFG GROWTH MODEL IN ITS CAPACITY TO PREDICT AMINO ACID REQUIREMENTS IN BROILERS

by Indarsih, B., Pym, R.A.E
Published 2010

A SUPPORTING AID FOR BEEF CATTLE INVESTMENT OF FARM HOUSEHOLD IN CENTRAL JAVA

by Ekowati, T., Darwanto, D.H, Nurtini, S., Suryantini, S.
Published 2012

THE EFFECT OF ORGANIC-Cr DIETARY SUPPLEMENTATION ON STRESS RESPONSE IN TRANSPORT-STRESSED BEEF CATTLE

by Tanuwiria, U.H, Santosa, U., Yulianti, A., Suryadi, U.
Published 2011

Leptin gene polymorphism of Ongole Grade cattle based on single nucleotide polymorphism

by Hilmia, N., Rahmat, D., Dudi, D.
Published 2018

Urea treatment of rice straw at elevated temperature and pressure: Effects on fiber content, rumen fermentation and digestibility

by Jayanegara, A., Ayinda, R. S. K., Laconi, E. B.
Published 2017

PHYSICAL AND MICROBIOLOGICAL PERFOMANCES OF ACIDIFIED FISH MEAL MADE BY DIPPING INTO EXTRACT SOLUTION OF SAUERKRAUT

by Sulistiyanto, B., Nugroho, K.
Published 2009

ANTIMICROBIAL ACTIVITY OF BACTERIOCIN FROM INDIGENOUS Lactobacillus plantarum 2C12 AND ITS APPLICATION ON BEEF MEATBALL AS BIOPRESERVATIVE

by Arief, I.I, Jenie, B.S.L, Suryati, T., Ayuningtyas, G., Fuziawan, A.
Published 2012

THE EFFICIENCY OF PROTEIN UTILIZATION IN DIFFERENT BROILER STRAINS

by Indarsih, B., Pym, R.A.E
Published 2009

CHOICE FEEDING AND AMINO ACID REQUIREMENTS FOR BROILERS

by Indarsih, B., Pym, R.A.E
Published 2011

PHYSIOLOGICAL RESPONSES OF BLOOD AND IMMUNE ORGANS OF BROILER CHICKEN FED DIETARY BLACK CUMIN POWDER (Nigella sativa) DURING DRY SEASONS

by Salam, S., Sunarti, D., Isroli, I.
Published 2013

PARAMETERS OF PROTEIN METABOLISM IN GOATS FED DIETS WITH DIFFERENT PORTION OF SUGARCANE BAGASSE

by Ariyani, S.A, Nuswantara, L.K, Pangestu, E., Wahyono, F., Achmadi, J.
Published 2014

THE GENETIC DIVERSITY OF KEJOBONG GOAT BASED ON CYTOCHROME B GENE

by Jiyanto, J., Sutopo, S., Kurnianto, E.
Published 2014

THE EFFECT OF Sauropus androgynus LEAF EXTRACT ON PERFORMANCE, EGG QUALITY AND CHEMICAL COMPOSITION OF EGGS

by Santoso, U., Fenita, Y.
Published 2016