Showing 1 - 20 results of 48 for search '"Ethics"', query time: 0.03s Refine Results
  1. 1
    VIOLENCE AGAINST WOMEN, EQUALITY OF GENDER AND SOCIAL ETHICS
    by Eleanora, Fransiska Novita
    Published 2018
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  2. 2
    Studying the Attitudes-Behavior Gap in Ethical Consumerism: A review of Research
    by Untarini, Nindria
    Published 2020
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  3. 3
    The Influence of Islamic Work Ethic and Job Satisfaction on Organizational Commitment: Islamic Educational Institution Evidence
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  4. 4
    HUBUNGAN ETOS KERJA, MOTIVASI DAN SIKAP INOVATIF DENGAN PENDAPATAN PETERNAK KERBAU DI KABUPATEN MANGGARAI BARAT
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  5. 5
    The End of Peasantry: Peasants and Cities in Colonial Java in The Early Twentieth Century
    by Akhyat, Arif
    Published 2020
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  6. 6
    Sustainable and Responsible Investment: Concept and the Commonalities with Islamic Financial Institutions
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  7. 7
    Kramanisasi Seks dalam Kehidupan Orang Jawa Melalui Ungkapan Tradisional
    by Suwardi,
    Published 2012
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  8. 8
    Penyajian Teh oleh Teishu dalam Ritual Sadoo: Potret Representasi Karakter Bangsa Jepang
    by Wiyatasari, Reny
    Published 2018
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  9. 9
    Suplemetasi Vitamin E dalam Cairan Rumen In Vitro: Analisis Parameter Fermentasi
    by Nasiu, Firman
    Published 2016
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  10. 10
    PENGARUH FORTIFIKASI NANOPARTIKEL KALSIUM LAKTAT KERABANG TELUR TERHADAP SIFAT KIMIA DAN FISIK BAKSO AYAM
    by Prayitno, Agus Hadi
    Published 2016
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  11. 11
    Kajian Produksi Aflatoksin B1 Kasar dari Isolat Kapang Aspergillus Flavus Lokal pada Media Jagung dan Jagung+Kacang Tanah
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  12. 12
    NILAI KEARIFAN LOKAL RUMAH TRADISIONAL JAWA
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  13. 13
    Roehana Koeddoes's Resistance to Dutch Colonialism in "Belenggu Emas" by Iksaka Banu
    by Rahmayati, Rahmi
    Published 2021
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  14. 14
    Pengaruh Inokulasi Lactobacillus plantarum dan Saccharomyces cerevisiae terhadap Fermentasi dan Kecernaan In Vitro Silase Kulit Buah Kakao
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  15. 15
    PROTEKSI MINYAK IKAN LEMURU, MINYAK KELAPA SAWIT, DAN BUNGKIL SAWIT TERHADAP pH DAN NH3DALAM RUMEN SAPI PERANAKAN ONGOLE
    by Purwati, Catur Suci
    Published 2016
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  16. 16
    KUALITAS NUTRISI AMPAS KELAPA (Cocos nucifera L.) FERMENTASI MENGGUNAKAN Aspergillus niger
    by Kurniawan, Heri
    Published 2016
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  17. 17
    ANALISIS KELAYAKAN FINANSIAL USAHA PENGGEMUKAN SAPI SIMMENTAL PERANAKAN ONGOLE DAN FAKTOR-FAKTOR YANG BERPENGARUH TERHADAP JUMLAH KEPEMILIKAN PADA PETERNAKAN RAKYAT DI KABUPATEN KARANGANYAR
    by Sahala, Josua
    Published 2016
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  18. 18
    EFFECT OF BREED, AGE, AND SEX ON QUALITY OF BEEF IN SPECIAL REGION OF YOGYAKARTA
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  19. 19
    EFFECT OF NONI FRUIT (Morinda citrifolia) POWDER AS FEED ADDITIVE ON INTESTINAL MICROFLORA AND VILI CHARACTERISTICS OF HYBRID DUCK
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  20. 20
    Evaluation Nutritients Of Rice Bran Second Quality Fermented Using Rumen Fluid
    by ermalia, ayu afria ulita
    Published 2016
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