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Showing 1 - 17 results of 17 for search '"perception"', query time: 0.09s Refine Results
  1. 1
    Eye Movements and Visual Cognition
    Published 2020
    Subjects: “…scene perception…”
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  2. 2
    Consumer Preference and Acceptance of Food Products
    Published 2020
    Subjects: “…sweetness perception…”
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  3. 3
    The Contribution of Food Oral Processing
    Published 2020
    Subjects: “…dynamic perception…”
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  4. 4
    Climate Change in Complex Systems : Effects, Adaptations, and Policy Considerations for Agriculture and Ecosystems
    Published 2020
    Subjects: “…risk perception…”
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  5. 5
    COVID-19 and Social Sciences
    Published 2021
    Subjects: “…risk perceptions…”
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  6. 6
    From Insect Pheromones to Mating Disruption : Theory and Practice
    Published 2022
    Subjects: “…pheromone perception…”
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  7. 7
    Salt Taste, Nutrition, and Health
    Published 2020
    Subjects: “…salt taste perception…”
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  8. 8
    Taste, Nutrition and Health
    Published 2020
    Subjects: “…taste perception…”
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  9. 9
    Consumer Preferences and Acceptance of Meat Products
    Published 2020
    Subjects: “…consumer perceptions…”
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  10. 10
    Urban Ecosystem Services II: Toward a Sustainable Future
    Published 2021
    Subjects: “…cityscape visual perception…”
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  11. 11
    Farm Animal Transport
    Published 2021
    Subjects: “…consumer perception…”
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  12. 12
    Food Safety, Security, Sustainability and Nutrition as Priority Objectives of the Food Sector
    Published 2021
    Subjects: “…consumer's perceptions and attitudes…”
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  13. 13
    Motivations Associated with Food Choices and Eating Practices
    Published 2021
    Subjects: “…perceptions…”
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  14. 14
    Food, Health and Safety in Cross Cultural Consumer Contexts
    Published 2021
    Subjects: “…risk perception…”
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  15. 15
    Quality and Safety of Meat Products
    Published 2020
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  16. 16
    Seafood Sustainability - Series I
    Published 2020
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  17. 17
    Animal Narratology
    Published 2020
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