Pengaruh Inokulasi Lactobacillus plantarum dan Saccharomyces cerevisiae terhadap Fermentasi dan Kecernaan In Vitro Silase Kulit Buah Kakao

द्वारा Zakariah, Muhammad Askari, Utomo, Ristianto, Bachruddin, Zaenal
प्रकाशित 2016

THE EFFECT OF MOLASSES, Lactobacillus plantarum, Trichoderma viride, AND ITS MIXTURES ADDITION ON THE QUALITY OF TOTAL MIXED FORAGE SILAGE

द्वारा Chalisty, Vian Dwi, Utomo, Ristianto, Bachruddin, Zaenal
प्रकाशित 2017

EFFECT OF LIGNOSELULOLITIC FUNGUS TO ENZIMATIC ACTIVITY, FIBER FRCTION, AND DIGESTIBILITY ON FERMENTATION PROCESS OF COCOA POD

द्वारा Yakin, Engkus Ainul, Bachruddin, Zaenal, Utomo, Ristianto, Millati, Ria
प्रकाशित 2017