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1 - 12 toradh á dtaispeáint as 12 toradh san iomlán ar an gcuardach '"Saccharomyces cerevisiae"', am iarratais: 0.04s Beachtaigh na torthaí
  1. 1
    Yeast Biotechnology 2.0
    de réir Ronnie G. Willaert (Ed.)
    Foilsithe / Cruthaithe 2019
    Ábhair: “…Saccharomyces cerevisiae…”
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  2. 2
    Microbiology of Fermented Foods and Beverages
    Foilsithe / Cruthaithe 2021
    Ábhair: “…Saccharomyces cerevisiae…”
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  3. 3
    Mitochondria: From Physiology to Pathology
    Foilsithe / Cruthaithe 2021
    Ábhair: “…Saccharomyces cerevisiae…”
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  4. 4
    Biomass Derived Heterogeneous and Homogeneous Catalysts
    Foilsithe / Cruthaithe 2021
    Ábhair: “…Saccharomyces cerevisiae…”
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  5. 5
    Effects of Mycotoxins on the Intestine
    de réir Oswald, Isabelle P.
    Foilsithe / Cruthaithe 2019
    Ábhair: “…Saccharomyces cerevisiae boulardii CNCM I-1079…”
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  6. 6
    Symmetry Breaking in Cells and Tissues
    Foilsithe / Cruthaithe 2021
    Ábhair: “…Saccharomyces cerevisiae…”
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  7. 7
    CFD Modeling of Complex Chemical Processes: Multiscale and Multiphysics Challenges
    Foilsithe / Cruthaithe 2021
    Ábhair: “…Saccharomyces cerevisiae…”
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  8. 8
    Modern Technologies and Their Influence in Fermentation Quality
    de réir Benito, Santiago
    Foilsithe / Cruthaithe 2020
    Ábhair: “…Saccharomyces cerevisiae…”
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  9. 9
    High-Yielding Dairy Cows
    Foilsithe / Cruthaithe 2022
    Ábhair: “…Saccharomyces cerevisiae…”
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  10. 10
    TRP Channels in Health and Disease
    de réir Dietrich, Alexander
    Foilsithe / Cruthaithe 2019
    Ábhair: “…Saccharomyces cerevisiae…”
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  11. 11
    Yeast Biotechnology 3.0
    Foilsithe / Cruthaithe 2020
    Ábhair: “…Saccharomyces cerevisiae…”
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  12. 12
    Fungi and Fungal Metabolites for the Improvement of Human and Animal Nutrition and Health
    Foilsithe / Cruthaithe 2021
    Ábhair: “…Saccharomyces cerevisiae…”
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