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Showing 1 - 20 results of 40 for search '"grape"', 查询时间: 0.04s Refine Results
  1. 1
    High-Performance Green Extraction of Natural Products
    出版 2021
    主题: “...grape seed...”
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  2. 2
    Chapter Management of Wine Aroma Compounds: Principal Basis and Future Perspectives
    由 G. Pereira, Antia
    出版 2020
    主题: “...wine, aroma, compounds, grapes, volatile...”
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  3. 3
    Microbiota of Grapes: Positive and Negative Role on Wine Quality
    由 Giuseppe Spano
    出版 2017
    主题: “...grapes...”
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  4. 4
    Which Winegrape Varieties are Grown Where? A Global Empirical Picture
    由 Anderson, Kym
    出版 2013
    主题: “...grape varieties...”
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  5. 5
    Postharvest Disease Development : Pre and/or Postharvest Practices
    出版 2021
    主题: “...table grape...”
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  6. 6
    Growth and Cycles in Australia's Wine Industry: A Statistical Compendium, 1843 to 2013
    由 Anderson, Kym
    出版 2015
    主题: “...grape varieties...”
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  7. 7
    Dietary Polyphenols and Neuroprotection
    出版 2022
    主题: “...red grape polyphenol extract...”
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  8. 8
    Viticulture and Winemaking under Climate Change
    由 Fraga, Helder
    出版 2019
    主题: “...grape berry tissues...”
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  9. 9
    Nutraceuticals in Human Health
    出版 2020
    主题: “...grape...”
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  10. 10
    Wine and Vine Components and Health
    由 Rifler, Jean-Pierre
    出版 2019
    主题: “...grape pomace...”
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  11. 11
    Flavour Volatiles of Wine
    出版 2022
    主题: “...grape withering...”
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  12. 12
    The Health Benefits of the Bioactive Compounds in Foods
    出版 2021
    主题: “...grape stem...”
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  13. 13
    Wine Traceability
    由 Cravero, Maria Carla
    出版 2019
    主题: “...grape...”
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  14. 14
    Enological Repercussions of Non-Saccharomyces Species 2.0
    出版 2021
    主题: “...grape variety...”
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  15. 15
    The Effects of Mycotoxins on Human and Animal Health-a Special Focus on the Cellular and Molecular Mechanisms Responsible for Mycotoxin Toxicity
    出版 2022
    主题: “...grape seed meal...”
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  16. 16
    Perspectives on Tannins
    出版 2021
    主题: “...grape seed extract...”
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  17. 17
    Benefits of Resveratrol Supplementation
    由 Fernandez-Quintela, Alfredo
    出版 2019
    主题: “...grape powder extract...”
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  18. 18
    Improving the Sensory, Nutritional and Technological Profile of Conventional and Gluten-Free Pasta and Bakery Products
    出版 2021
    主题: “...grape pomace...”
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  19. 19
    Polyphenolic Antioxidants from Agri-Food Waste Biomass
    由 Makris, Dimitris
    出版 2020
    主题: “...grape marc...”
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  20. 20
    Wine Fermentation
    由 Claus, Harald
    出版 2019
    主题: “...partially dehydrated grapes...”
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