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  1. 2641
    Development of Quick Test Method for Soil pH, Nitrate, Phosphorus, and Potassium Combining Chemicals and Phone Cellular Application
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  2. 2642
    Optical MEMS
    by Zamkotsian, Frederic
    Published 2019
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  3. 2643
    Ville et campagne de Fréjus romaine : La fouille préventive de «
    by Pierre Excoffon
    Published 2011
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  4. 2644
    PENGARUH PENGUNGKAPAN CORPORATE SOCIAL RESPONSIBILITY TERHADAP NILAI PERUSAHAAN DENGAN UKURAN PERUSAHAAN SEBAGAI VARIABEL PEMODERASI
    by Sianipar, Yunita Yusephine
    Published 2016
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  5. 2645
    PENGEMBANGAN BUKU PENILAIAN PROGRAM PENGALAMAN LAPANGAN DI SEKOLAH MENENGAH KEJURUAN PERTANIAN
    by Azzahra, Hasna
    Published 2016
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  6. 2646
    PENGARUH MINAT BELAJAR TERHADAP PRESTASI SISWA PADA MATA PELAJARAN PRODUKTIF KELAS X AGRIBISNIS PENGOLAHAN HASIL PERTANIAN DI SMKN 4 GARUT
    by Trimika, Domi
    Published 2016
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  7. 2647
    ANALISIS KESESUAIAN LAHAN DI UNIVERSITAS PENDIDIKAN INDONESIA UNTUK TANAMAN ENDEMIK JAWA BARAT MENGGUNAKAN GISARCVIEW
    by Aminullah, Sutan
    Published 2016
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  8. 2648
    From soil to seed: micronutrient movement into and within the plant
    by Paloma Koprovski Menguer
    Published 2014
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  9. 2649
    SiC based Miniaturized Devices
    Published 2020
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  10. 2650
    UAV or Drones for Remote Sensing Applications in GPS/GNSS Enabled and GPS/GNSS Denied Environments
    Published 2021
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  11. 2651
    PENGEMBANGAN MEDIA PEMBELAJARAN BERBASIS APLIKASI ANDROID MENGGUNAKAN ANDROMO PADA MATA KULIAH TEKNOLOGI PATI
    by Abdul Aziz, -
    Published 2019
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  12. 2652
    PENERAPAN PENGETAHUAN "MENDESKRIPSIKAN SALAD" PADA PRAKTEK SALAD INDONESIA SISWA SMK NEGERI 9 BANDUNG
    by Septiani, Dara Mulya
    Published 2017
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  13. 2653
    ANALISIS EFISIENSI PRODUKSI PADA USAHATANI PADI SAWAH : Implementasi Fungsi Produksi Cobb-Douglas dalam Menganalisis Efisiensi pada Usahatani Padi Sawah di Desa Mandalasari, Kabupaten Bandung Barat
    by Fahmi, Andi Hilman
    Published 2017
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  14. 2654
    COMPENSATORY GROWTH AND FAT PARAMETERS ON BROILER FASTED IN EARLY LIFE
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  15. 2655
    THE EFFECT OF Sauropus androgynus EXTRACT AND LEMURU OIL ON FAT DEPOSITION AND FATTY ACID COMPOSITION OF MEAT IN BROILER CHICKENS
    by Santoso, U., Kususiyah, K., Fenita, Y.
    Published 2010
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  16. 2656
    Pengaruh Marinasi menggunakan Serai Dapur (Cymbopogon citratus L.) terhadap Sifat Kimia Daging Itik (Anas platyrhynchos.)
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  17. 2657
    PRODUKSI DAN KUALITAS JERAMI TANAMAN PROSO MILLET (P. miliaceum L.) DENGAN PEMBERIAN BERBAGAI ARAS UREA DAN PUPUK KANDANG
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  18. 2658
    Sifat Fisikokimia dan Mikrobiologis Tepung Talas Fermentasi sebagai Tepung Alternatif.[Physicochemical and Microbiological of Fermented Taro Flour as Alternative Flour]
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  19. 2659
    PENENTUAN DAYA TAMPUNG BEBAN CEMARAN NITRIT (NO2) DAN NITRAT (NO3) MENGGUNAKAN PROGRAM QUAL2E (STUDI KASUS: SUNGAI GELIS KABUPATEN KUDUS, JAWA TENGAH)
    by novritasari, alfara
    Published 2017
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  20. 2660
    Kecernaan Bahan Kering dan Bahan Organik secara In Vitro Kulit Polong Kacang Hijau yang Diamoniasi pada Aras Amonia dan Lama Peram Berbeda
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