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Showing 221 - 240 results of 258 for search '"Coloureds"', query time: 0.05s Refine Results
  1. 221
    Observation, Isolation and Characterization of Microalgal Red Tide Agent Dinoflagellates Prorocentrum sp. (Pengamatan, Isolasi dan Karakterisasi Mikroalga Red Tide dari Dinoflagellata Prorocentrum sp)
    by Susilaningsih, Dwi
    Published 2014
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  2. 222
    The Effect of Various Salinity Level on the Growth and Characterization of Dunaliella sp Isolated from Jepara Waters
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  3. 223
    Digital Light
    by Cubitt, Sean
    Published 2015
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  4. 224
    Evaluasi Karakteristik Fisik, Komposisi Kimia dan Kualitas Mikrobia Karkas Broiler Beku yang Beredar di Pasar Tradisional Kabupaten Halmahera Utara, Maluku Utara (Evaluation of Physical Characteristics, Chemical Composition and Microbial Quality of Frozen
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  5. 225
    » Cette reine qui fait une si piètre figure « : Maria von Medici in der europäischen Geschichtsschreibung des 19. Jahrhunderts
    by Régerat-Kobitzsch, Miriam
    Published 2020
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  6. 226
    Urban Feature Extraction from Merged Airborne LiDAR Data and Digital Camera Data
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  7. 227
    Dual-Energy Multidetector Computed Tomography: A Highly Accurate Non-Invasive Tool for in Vivo Determination of Chemical Composition of Renal Calculi
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  8. 228
    TOPENG PAJEGAN DALAM UPACARA KEAGAMAANPIODALAN DI PURA DALEM SANGSI DESA SINGAPADU KECAMATAN SUKAWATI KABUPATEN GIANYAR
    by Yana, Endrayanto
    Published 2018
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  9. 229
    Physico-chemical Characteristics and Heavy Metal Contents in Shallow Groundwater of Semarang Coastal Region
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  10. 230
    LÉKSIKON AKTIVITAS AWAK SAKUJUR DINA BASA SUNDA : ulikan léksiko-sémantik
    by Firmansyah, Femy
    Published 2017
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  11. 231
    INOVASI KUE PRETZEL DENGAN SUBTITUSI TEPUNG KACANG KEDELAI SEBAGAI DAYA TERIMA KONSUMEN
    by Ardian, Herliantri
    Published 2017
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  12. 232
    PENGARUH LINGKUNGAN KERJA FISIK DAN SOSIAL TERHADAP KINERJA PEGAWAI DI DIREKTORAT AKADEMIK UNIVERSITAS PENDIDIKAN INDONESIA
    by Abdul Holid, -
    Published 2017
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  13. 233
    AINOVASI PRODUK EGG ROLL DENGAN MENGGUNAKAN BIJI DURIAN SEBAGAI BAHAN PENGGANTI TEPUNG TERIGU BERBASIS DAYA TERIMA KONSUMEN
    by Dinar Muhfari Putri, -
    Published 2018
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  14. 234
    Kappa-splints application for the treatment of pathological dental hard tissues abrasion in combination with dentition defects and dentition deformations
    by Petrishin, Svitlana, Ozhohan, Z
    Published 2017
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  15. 235
    Togetherness in South Africa : Religious perspectives on racism, xenophobia and economic inequality
    Published 2017
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  16. 236
    ANALISIS DAYA TERIMA KONSUMEN TERHADAP PRODUK MOUSSES TAPE KETAN HITAM DI KOTA BANDUNG
    by Adriyan, Mochamad Idam
    Published 2016
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  17. 237
    INOVASI PRODUK NUGGET IKAN DENGAN MENGGUNAKAN BAHAN TAMBAHAN UBI JALAR UNGU
    by Arinta Dwi Hermawati, -
    Published 2018
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  18. 238
    KARAKTERISASI DAN PENGARUH ADITIF PADA STABILITAS TERMAL FIKOSIANIN DARI Spirulina fusiformis
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  19. 239
    ANALISIS KELAYAKAN ISI MATERI BUKU TEKS MATA PELAJARAN SOSIOLOGI KELAS XI PADA JENJANG SMA NEGERI DI KOTA BANDUNG
    by Kinanti, Lutfia Putri
    Published 2017
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  20. 240
    KONSTRUKSI SOSIAL TERHADAP KONDEKTUR BUS PEREMPUAN : Studi Kasus terhadap perempuan yang bekerja sebagai kondektur bus di Terminal Leuwi Panjang Kota Bandung
    by Egasandiana, De Elfan
    Published 2017
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