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  1. 641
    Review of Flavor 1 Differences in Meat and Meat Products
    by Raharjo, Sri
    Published 2014
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  2. 642
    Study on the Effect of Citric Acid and Sodium Chloride on Shredded Tuna (Thunus albacares) Meat (Abon lima)
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  3. 643
    Study on the Effect of Proportion of Soya Flour and Corn Flour on Physicochemical Properties of Pork Nuggets
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  4. 644
    The Phyto-Oestrogens - Its Anticarcinogenic and Antioxidant Activity - A Review
    by Widyarini, Sitarina
    Published 2014
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  5. 645
    Comparative Analysis of NOSQL Databases
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  6. 646
    A Quantum Entanglement Swapping Secret Sharing Agreement Model
    by Wu, Shuyue
    Published 2016
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  7. 647
    Analysis of Transistor Open Fault Diagnosis for Shunt Active Power Filters
    by Loutfi, Benyettou, Benslimane, T.
    Published 2017
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  8. 648
    Wireless Power for Mobile Battery Charger
    by Fitra, M., S, Elvy
    Published 2017
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  9. 649
    PENGARUH TATA KELOLA DAN KARAKTERISTIK PERUSAHAAN TERHADAP KEBIJAKAN DIVIDEN
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  10. 650
    Kinerja Finansial Perusahaan yang Melakukan Akuisisi
    by Elok Sri Utami
    Published 2014
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  11. 651
    Pembandingan Kinerja Keuangan Perusahaan Asuransi Syariah dan Non-Syariah Terbuka di Indonesia
    by KUSTONO, Alwan Sri
    Published 2021
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  12. 652
    The Needs Analysis of Speaking Materials for Marketing Students of Vocational High School
    by Sultonul Huda, Muhammad
    Published 2020
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  13. 653
    PENGELOLAAN DAN PELAPORAN ASET WAKAF PADA LEMBAGA WAKAF DI INDONESIA (Studi Kasus Pada Yayasan Badan Wakaf Sultan Agung)
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  14. 654
    ANALISIS STRUCTURE, CONDUCT, AND PERFORMANCE INDUSTRI PERBANKAN SYARIAH INDONESIA TAHUN 2011-2014 (Hipotesis Tradisional, Diferensiasi, dan Efisiensi)
    by ZEN, Nasuha, FIRMANSYAH, Firmansyah
    Published 2015
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  15. 655
    ANALISIS PERBANDINGAN KINERJA PERBANKAN SYARIAH BERDASARKAN KONSEP AL-MAQASHID AL-SYARIAH DI INDONESIA DAN MALAYSIA
    by IMANSARI, Anisa Dyah, HARTO, Puji
    Published 2015
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  16. 656
    Potential of Liquid Smoke from Palm Kernel Shell as Biopreservative to Tuna (Thunnus sp) Fish Protein
    by Lasindrang, Musrowati
    Published 2017
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  17. 657
    The Effect Of Autoclaved - Cooled Jack Bean (Canavalia Ensiformis (L.) Dc.) High RS-4 Starch On Lowering Glucose Level And Characteristics Of Digesta Of Stz-Na Induced Type-2 Diabetes Mellitus Rats
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  18. 658
    Carboxymethyl Celulose (CMC) from Snake Fruit (Salaca edulis Reinw) Kernel of "Pondoh Super": Synthesis and Characterization
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  19. 659
    The Susceptibility Simulation of Ochratoxin A and Aflatoxins Contamination on Fermented and Unfermented Cocoa Beans in High Storage Humidity
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  20. 660
    Development of the Traditional Tape Ketan Into Probiotic Drink
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