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  1. 4941
    Entropy in Image Analysis II
    Published 2020
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  2. 4942
    Ion and Molecule Transport in Membrane Systems
    Published 2021
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  3. 4943
    The Application of Viruses to Biotechnology
    Published 2021
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  4. 4944
    Statistical Data Modeling and Machine Learning with Applications
    Published 2021
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  5. 4945
    PENGARUH LATIHAN LEG PRESS DAN BACK SQUAT TERHADAP PENINGKATAN KEKUATAN OTOT TUNGKAI DALAM CABANG OLAHRAGA DAYUNG ROWING
    by Fahmi Fadhiil, Fahmi
    Published 2019
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  6. 4946
    PENGARUH LATIHAN BRAIN JOGGING TERHADAP KECERDASAN EMOSIONAL UKM BULUTANGKIS UPI
    by Septian Aditian Agustin, -
    Published 2018
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  7. 4947
    PENGARUH PENERAPAN MODEL PEMBELAJARAN PROBLEM BASED LEARNING TERHADAP KETERAMPILAN BERMAIN SISWA DALAM PEMBELAJARAN PERMAINAN SEPAKBOLA DI SMP NEGERI 1 LEMBANG
    by Muhamad Yuza Noertasaq, -
    Published 2018
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  8. 4948
    PENGARUH OUTDOOR EDUCATION TERHADAP KERJASAMA SISWA DALAM PEMBELAJARAN PENDIDIKAN JASMANI
    by Hikmat Makmulman, -
    Published 2018
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  9. 4949
    GAMBARAN PERSEPSI REMAJA TERHADAP PERILAKU SEKS PRANIKAH
    by Ina Nur'aini Hidayah, -
    Published 2019
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  10. 4950
    IMPLEMENTASI PEMBELAJARAN AKTIVITAS FUTSAL UNTUK MENINGKATKAN KEPERCAYAAN DIRI SISWA: Penelitian Tindakan Kelas Pada Siswa Kelas VII di SMP Negeri 9 Bandung
    by Rima Herlina Putri, -
    Published 2018
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  11. 4951
    GAMBARAN DEPRESI PADA LANJUT USIA DENGAN DEMENSIA DI PANTI SOSIAL TRESNA WREDA KOTA BANDUNG
    by Saski Xena Andarani, -
    Published 2018
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  12. 4952
    PERBEDAAN KADAR ANTOSIANIN UBI UNGU SEGAR DAN TEPUNG UBI UNGU VARIETAS LOKAL DAN ANTIN 3 PADA BEBERAPA ALAT PENGERINGAN
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  13. 4953
    ASUPAN VITAMIN D, FREKUENSI MAKAN DAN KELUHAN GEJALA GASTRITIS PADA MAHASISWA
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  14. 4954
    PERMAINAN EDUKASI ULAR TANGGA MENINGKATKAN PENGETAHUAN DAN KONSUMSI SAYUR BUAH PADA REMAJA DI JAKARTA SELATAN
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  15. 4955
    KUALITAS DIET DAN DAYA TAHAN (ENDURANCE) ATLET BULUTANGKIS REMAJA DI KOTA SEMARANG
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  16. 4956
    PENGARUH EDUKASI GIZI DENGAN METODE CERAMAH BERBASIS BAHASA ISYARAT INDONESIA (BISINDO) DAN BOOKLET TERHADAP PENGETAHUAN, SIKAP DAN PRAKTIK GIZI PADA REMAJA TULI SLB DI SEMARANG
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  17. 4957
    ASUPAN MAKANAN PADAT ENERGI RENDAH MIKRONUTRIEN PADA REMAJA STUNTED OBESITAS USIA 15-18 TAHUN DI KOTA SEMARANG
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  18. 4958
    POLA MAKAN DAN AKTIVITAS FISIK TERHADAP KEJADIAN OBESITAS REMAJA PADA MASA PANDEMI COVID-19
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  19. 4959
    ANALISIS ASUPAN ZAT BESI HEME DAN NON HEME, VITAMIN B12 DAN FOLAT SERTA ASUPAN ENHANCER DAN INHIBITOR ZAT BESI BERDASARKAN STATUS ANEMIA PADA SANTRIWATI
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  20. 4960
    PENGARUH PENAMBAHAN TEPUNG KOMPOSIT TERIGU, BEKATUL DAN KACANG MERAH TERHADAP SIFAT FISIK COOKIES
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