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  1. 1841
    Multimodality Treatments in Metastatic Gastric Cancer
    Published 2021
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  2. 1842
    The unfolded protein response in virus infections
    by Shiu-Wan Chan
    Published 2015
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  3. 1843
    Biochemical and Nutritional Changes during Food Processing and Storage
    Published 2020
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  4. 1844
    Exploring the Multifaceted Roles of Glycosaminoglycans (GAGs) - New Advances and Further Challenges
    Published 2021
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  5. 1845
    Root Systems Biology
    by Wolfgang Schmidt
    Published 2014
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  6. 1846
    Symmetry in Renewable Energy and Power Systems
    Published 2021
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  7. 1847
    Reversible Ubiquitylation in Plant Biology
    by Hongyong Fu
    Published 2015
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  8. 1848
    A dynamic interplay between membranes and the cytoskeleton critical for cell development and signaling
    by Clement Thomas
    Published 2014
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  9. 1849
    Microbiotechnology Based Surfactants and Their Applications
    by Pattanathu K.S.M. Rahman
    Published 2016
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  10. 1850
    Indoor Thermal Comfort
    Published 2020
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  11. 1851
    Towards an Understanding of Tinnitus Heterogeneity
    Published 2019
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  12. 1852
    Epigenetic Modifications Associated with Abiotic and Biotic Stresses in Plants: An Implication for Understanding Plant Evolution
    by Barbara Hohn
    Published 2018
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  13. 1853
    <em>Crocus sativus L.</em> Extract and Its Constituents: Chemistry, Pharmacology and Therapeutic Potential
    Published 2021
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  14. 1854
    Natural Phenolic Compounds for Health, Food and Cosmetic Applications
    Published 2020
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  15. 1855
    Psychological perspectives on expertise
    by David Zachary Hambrick
    Published 2015
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  16. 1856
    Nutritional Intake and the Risk for Non-alcoholic Fatty Liver Disease (NAFLD)
    by Jörn M. Schattenheim (Ed.)
    Published 2019
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  17. 1857
    Sustainable Cropping Systems
    by Coulter, Jeffrey A.
    Published 2020
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  18. 1858
    Application of Novel Thermal Technology in Foods Processing
    Published 2022
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  19. 1859
    Engineering Fluid Dynamics 2018
    by Hjertager, Bjørn
    Published 2020
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  20. 1860
    Nutrition During Pregnancy and Lactation: Implications for Maternal and Infant Health
    by Redman, Leanne M.
    Published 2020
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