Showing 1 - 18 results of 18 for search '"Peer-reviewed Article"', query time: 0.03s Refine Results
  1. 1
    Strategi Peningkatan Adopsi Inovasi pada Peternakan Sapi Perah Rakyat di Daerah Istimewa Yogyakarta, Jawa Tengah, dan Jawa Timur
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  2. 2
    HOUSEHOLD DECISION ANALYSIS ON ANIMAL PROTEIN FOOD CONSUMPTION: EVIDENCE FROM D.I YOGYAKARTA PROVINCE
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  3. 3
    INVESTMENT ANALYSIS FOR SMALL SCALE LAYER CHICKEN BUSINESS (Case Study in Triwidadi Village Pajangan Sub District Bantul Yogyakarta)
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  4. 4
    Study of Animal-Based Food Product Labeling use
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  5. 5
    The Influence of Socio Economics Characteristics and Meat Self-Sufficiency Policy on Beef Cattle Farmer's Income in Indonesia
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  6. 6
    Evaluasi Kelayakan Usaha Penggemukan Sapi Potong Gaduhan di Desa Grantung Kecamatan Bayan Kabupaten Purworejo (The Feasibility Evaluation of Beef Cattle Fattening by Sharing System in Grantung Vilage, Bayan Subdistrict of Purworejo Regency)
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  7. 7
    ANALISIS MOTIVASI BETERNAK SAPI POTONG BAGI PETERNAK LOKAL DAN TRANSMIGRAN SERTA PENGARUHNYA TERHADAP PENDAPATAN DI KECAMATAN KAIRATU, KABUPATEN SERAM BAGIAN BARAT
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  8. 8
    ANALISIS PERMINTAAN DAN PREDIKSI KONSUMSI SERTA PRODUKSI DAGING BROILER DI KOTA KENDARI PROPINSI SULAWESI TENGGARA
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  9. 9
    Keberadaan Usaha Tani Sapi Perah Penghasil Bahan Baku Industri Pengolahan Susu di Daerah Istimewa Yogyakarta
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  10. 10
    Biaya Sosial Usaha Peternakan Ayam Broiler di Dataran Rendah dan Dataran Tinggi Kabupaten Sleman
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  11. 11
    Distribusi Pendapatan Peternak Penggaduh Kambing Bligon di Gombang, Ponjong, Kabupaten Gunungkidul
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  12. 12
    Kajian Finansial dan Ekonomi Pembuatan Tepung Ikan di Kabupaten Brebes
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  13. 13
    PROPORSI BANGSA, UMUR, BOBOT BADAN AWAL DAN SKOR KONDISI TUBUH SAPI BAKALAN PADA USAHA PENGGEMUKAN
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  14. 14
    Kotoran Ayam Kering Sebagai Pengganti Sebagian Pakan Konsentrat Sapi Perah Laktasi dalam Upaya Menekan Biaya Produksi
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  15. 15
    Kajian Hubungan Antara Faktor Sosial Ekonomi dengan Pendapatan Usaha Pemeliharaan Kambing di Kabupaten Gunung Kidul
    by Nurtini, Sudi
    Published 2013
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  16. 16
    Analisis Permintaan Daging Kambing di Kotamadya Yogyakarta
    by Nurtini, Sudi
    Published 2013
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  17. 17
    FAKTOR-FAKTOR YANG MEMPENGARUHI MARGIN PEMASARAN SAPI POTONG DAN DAGING SAPI DI KABUPATEN ACEH BESAR
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  18. 18
    THE PERFORMANCE OF MILK PRODUCTION, TOTAL MILK REVENUE AND REPRODUCTION INDICATORS ON DAIRY SMALLHOLDERS IN YOGYAKARTA AND EAST JAVA, INDONESIA
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