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  1. 41
    Disputed MemoryEmotions and Memory Politics in Central, Eastern and South-Eastern Europe
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  2. 42
    New Advances on Nutrients Recovery from Agro-Industrial and Livestock Wastes for Sustainable Farming
    Published 2021
    Subjects: “…compost tea…”
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  3. 43
    Sensory Nudges: The Influences of Environmental Contexts on Consumers' Sensory Perception, Emotional Responses, and Behaviors toward Food and Beverages
    Published 2020
    Subjects: “…oolong tea beverage…”
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  4. 44
    Natural Compounds as New Cancer Treatments
    by Barrajon, Enrique
    Published 2019
    Subjects: “…green tea…”
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  5. 45
    Innovative Extraction Techniques and Hyphenated Instrument Configuration for Complex Matrices Analysis
    by Locatelli, Marcello
    Published 2019
    Subjects: “…Wuyi Rock tea…”
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  6. 46
    Green Synthesis of Nanomaterials and Their Biological Applications
    Published 2022
    Subjects: “…black tea extract…”
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  7. 47
    Machine Learning in Image Analysis and Pattern Recognition
    Published 2021
    Subjects: “…tea…”
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  8. 48
    Chemical and Technological Characterization of Dairy Products
    Published 2021
    Subjects: “…black tea…”
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  9. 49
    Sensory Analysis and Consumer Research in New Product Development
    Published 2021
    Subjects: “…tea…”
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  10. 50
    The Effect of Diet and Natural Agents on Oral, Periodontal Health and Dentistry
    Published 2020
    Subjects: “…oolong tea…”
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  11. 51
    Phytochemicals : Dietary Sources, Innovative Extraction and Health Benefits
    Published 2022
    Subjects: “…fermented tea…”
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  12. 52
    Role of Natural Compounds in Inflammation and Inflammatory-Related Diseases
    by Maione, Francesco
    Published 2019
    Subjects: “…black tea polyphenol…”
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  13. 53
    Dietary Polyphenols and Neuroprotection
    Published 2022
    Subjects: “…teas…”
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  14. 54
    Nutrients Intake and Hypertension
    by Fantin, Francesco
    Published 2020
    Subjects: “…tea secondary metabolites…”
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  15. 55
    Quantification and Mitigation Strategies to Reduce Greenhouse Gas Emissions from Livestock Production Systems
    Published 2020
    Subjects: “…tea saponins…”
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  16. 56
    Antioxidants in Foods
    Published 2021
    Subjects: “…green tea extract…”
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  17. 57
    Natural Products from Marine Fungi
    Published 2020
    Subjects: “…tea pathogenic fungi inhibitory effect…”
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  18. 58
    Medicinal Plants and Foods
    Published 2020
    Subjects: “…green tea extract…”
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  19. 59
    Coffee and Caffeine Consumption for Human Health
    by Del Coso, Juan
    Published 2020
    Subjects: “…tea…”
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  20. 60
    Advances in Food Processing (Food Preservation, Food Safety, Quality and Manufacturing Processes)
    Published 2021
    Subjects: “…boba milk tea…”
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