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  1. 1
    Internetbasiertes Fachinformationssystem zur Plattenkinematik
    by Nutto, Michael
    Published 2006
    Subjects: “…JavaBeans…”
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  2. 2
    Securing Village Life: Development in Late Colonial Papua New Guinea
    by MacWilliam, Scott
    Published 2013
    Subjects: “…Cocoa bean…”
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  3. 3
    Rediscovering Local Landraces: Shaping Horticulture for the Future
    Published 2019
    Subjects: “…common bean…”
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  4. 4
    Advances in Postharvest Process Systems
    Published 2021
    Subjects: “…common beans…”
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  5. 5
    Food Legumes: Physicochemical and Nutritional Properties
    Published 2021
    Subjects: “…beans…”
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  6. 6
    New Advances in the Research of Antioxidant Food Peptides
    Published 2021
    Subjects: “…mung bean…”
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  7. 7
    New Mechanisms of Action of Natural Antioxidants in Health and Disease
    Published 2020
    Subjects: “…fava beans…”
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  8. 8
    Managing the Product Quality of Vegetable Crops under Abiotic Stress
    Published 2022
    Subjects: “…heirloom beans…”
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  9. 9
    Dietary Trace Minerals
    by Tako, Elad
    Published 2020
    Subjects: “…yellow bean…”
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  10. 10
    Legumes as Food Ingredient : Characterization, Processing, and Applications
    Published 2021
    Subjects: “…faba beans…”
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  11. 11
    Sustainable Consumer Behavior and Food Marketing
    Published 2021
    Subjects: “…faba beans…”
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  12. 12
    Emerging Sensor Technology in Agriculture
    Published 2020
    Subjects: “…cocoa beans…”
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  13. 13
    Plant Responses and Tolerance to Metal/Metalloid Toxicity
    Published 2020
    Subjects: “…castor beans…”
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  14. 14
    Cocoa, Chocolate and Human Health
    by Ellinger, Sabine
    Published 2020
    Subjects: “…cocoa beans…”
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  15. 15
    Rheology and Quality Research of Cereal-Based Food
    Published 2021
    Subjects: “…red kidney bean…”
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  16. 16
    Neuroprotection: Rescue from Neuronal Death in the Brain
    Published 2021
    Subjects: “…bean phosphatidylserine (Bean-PS)…”
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  17. 17
    Current Strategies to Improve the Nutritional and Physical Quality of Baked Goods
    by Martinez, Mario Martinez
    Published 2020
    Subjects: “…faba bean…”
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  18. 18
    Horticultural Crop Response to Different Environmental and Nutritional Stress
    Published 2021
    Subjects: “…French bean…”
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  19. 19
    Plant Virus Emergence
    Published 2021
    Subjects: “…common bean…”
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  20. 20
    Organelle Genetics in Plants
    Published 2021
    Subjects: “…common bean…”
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