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  1. 241
    Sustainable Fruit Growing : From Orchard to Table
    Published 2022
    Subjects: “…biodiversity…”
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  2. 242
    Nature-Based Solutions for Restoration of Ecosystems and Sustainable Urban Development
    Published 2020
    Subjects: “…urban biodiversity…”
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  3. 243
    Climate Change and Air Pollution Effects on Forest Ecosystems
    Published 2021
    Subjects: “…biodiversity…”
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  4. 244
    Biology and Control of Invasive Fishes
    Published 2021
    Subjects: “…biodiversity…”
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  5. 245
    Environmental Factors Shaping the Soil Microbiome
    Published 2021
    Subjects: “…soil biodiversity…”
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  6. 246
    Plant Adaptation to Global Climate Change
    Published 2021
    Subjects: “…biodiversity…”
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  7. 247
    Urban Ecosystem Services
    Published 2021
    Subjects: “…biodiversity…”
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  8. 248
    Screening, Identification, and Quantification of Nutritional Components and Phytochemicals in Foodstuffs
    Published 2021
    Subjects: “…agro-biodiversity…”
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  9. 249
    Water Quality of Freshwater Ecosystems in a Temperate Climate
    Published 2020
    Subjects: “…biodiversity…”
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  10. 250
    Marine Algal Antioxidants
    Published 2020
    Subjects: “…biodiversity…”
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  11. 251
    Edible Insects as Innovative Foods : Nutritional, Functional and Acceptability Assessments
    Published 2020
    Subjects: “…biodiversity…”
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  12. 252
    Hyperspectral Remote Sensing of Agriculture and Vegetation
    Published 2021
    Subjects: “…biodiversity…”
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  13. 253
    Parks and Protected Areas: Mobilizing Knowledge for Effective Decision-Making
    Published 2021
    Subjects: “…plant biodiversity…”
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  14. 254
    Research on Characterization and Processing of Table Olives
    Published 2021
    Subjects: “…undefined biodiverse starters…”
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  15. 255
    Sustainable Organic Agriculture for Developing Agribusiness Sector
    Published 2021
    Subjects: “…biodiversity…”
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  16. 256
    Wild Crop Relatives and Associated Biocultural and Traditional Agronomic Practices for Food and Nutritional Security
    Published 2020
    Subjects: “…biodiversity…”
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  17. 257
    Antioxidants in Foods
    Published 2021
    Subjects: “…biodiversity…”
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  18. 258
    Systematics and Phylogeny of Weevils
    by Oberprieler, Rolf
    Published 2019
    Subjects: “…biodiversity…”
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  19. 259
    Systematics and Phylogeny of Weevils
    by Oberprieler, Rolf
    Published 2019
    Subjects: “…biodiversity…”
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  20. 260
    Genetic and Morphological Variation in Tropical and Temperate Plant Species
    Published 2020
    Subjects: “…forest biodiversity…”
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