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  1. 1
    Food Safety and Agro-Environment in China: Perceptions and Behaviors of Farmers and Consumers
    by Min Song
    Published 2013
    Subjects: “…Food Engineering…”
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  2. 2
    Descriptive Food Science
    by Rosa María García-Gimeno
    Published 2018
    Subjects: “…Food Engineering…”
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  3. 3
    Structure and Function of Food Engineering
    by Ayman Amer Eissa
    Published 2012
    Subjects: “…Food Engineering…”
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  4. 4
    Microwave Heating
    by Usha Chandra
    Published 2011
    Subjects: “…Food Engineering…”
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  5. 5
    Food Engineering
    by Teodora Emilia Coldea
    Published 2019
    Subjects: “…Food Engineering…”
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  6. 6
    Green Technologies : Bridging Conventional Practices and Industry 4.0
    Published 2020
    Subjects: “…food engineering…”
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