Suggested Topics within your search.
Showing 681 - 700 results of 1,588 for search '"nutrition"', query time: 0.04s Refine Results
  1. 681
    PERBEDAAN ASUPAN ZAT GIZI SAAT SARAPAN PADA SISWA SEKOLAH DASAR STUNTING DAN TIDAK STUNTING DI KOTA KUPANG
    Get Fulltext
    Get Fulltext
    EJournal Article
    Save to List
    Saved in:
  2. 682
    KAITAN STUNTING DENGAN FREKUENSI DAN DURASI PENYAKIT INFEKSI PADA ANAK USIA 24-59 BULAN DI KECAMATAN SEDAYU, KABUPATEN BANTUL
    Get Fulltext
    Get Fulltext
    EJournal Article
    Save to List
    Saved in:
  3. 683
    PENGARUH FORMULASI TEPUNG IKAN HARUAN, TEPUNG BUAH DAN BIJI LABU KUNING PADA BISKUIT TERHADAP KANDUNGAN GIZI DAN DAYA TERIMA
    Get Fulltext
    EJournal Article
    Save to List
    Saved in:
  4. 684
    KONSUMSI GIZI PADA PENYANDANG DIABETES MELLITUS DI MASYARAKAT
    Get Fulltext
    EJournal Article
    Save to List
    Saved in:
  5. 685
    HUBUNGAN STRES, PERILAKU MAKAN, DAN ASUPAN ZAT GIZI DENGAN STATUS GIZI PADA MAHASISWA TINGKAT AKHIR
    Get Fulltext
    EJournal Article
    Save to List
    Saved in:
  6. 686
    PEMBERIAN MAKANAN PENDAMPING ASI DAN KERAGAMAN KONSUMSI SUMBER VITAMIN A DAN ZAT BESI USIA 6-23 BULAN DI PROVINSI BENGKULU (ANALISIS DATA SDKI 2017)
    Get Fulltext
    EJournal Article
    Save to List
    Saved in:
  7. 687
    HUBUNGAN PENGGUNAAN APLIKASI PESAN ANTAR MAKANAN ONLINE DENGAN FREKUENSI MAKAN DAN KUALITAS DIET MAHASISWA
    Get Fulltext
    EJournal Article
    Save to List
    Saved in:
  8. 688
    PERBEDAAN PEMBERIAN PISANG RAJA DAN PISANG AMBON TERHADAP VO2max PADA REMAJA DI SEKOLAH SEPAK BOLA
    Get Fulltext
    EJournal Article
    Save to List
    Saved in:
  9. 689
    THE RELATIONSHIP OF THE MENSTRUAL CYCLE, MENSTRUAL LENGTH, FREQUENCY OF MENSTRUATION, AND PHYSICAL ACTIVITIES WITH THE INCIDENT OF ANEMIA IN ADOLESCENTS GIRLS AT ISLAMIC BOARDING SCHOOL
    Get Fulltext
    Get Fulltext
    Get Fulltext
    EJournal Article
    Save to List
    Saved in:
  10. 690
    KARAKTERISTIK KALSIUM DARI TULANG IKAN BANDENG (Chanos chanos) YANG DIEKSTRAKSI MENGGUNAKAN LARUTAN HCl
    Get Fulltext
    EJournal Article
    Save to List
    Saved in:
  11. 691
    ANALISIS PENGETAHUAN "TUMPENG GIZI SEIMBANG" PADA SISWA OBESITAS DI SD KOTA BANDUNG
    by Fathia, Mega Nurul
    Published 2017
    Get full text
    Academic Paper
    Save to List
    Saved in:
  12. 692
    PENGETAHUAN IBU MENYUSUI TENTANG NUTRISI DALAM MENINGKATKAN PRODUKSI ASI DI PUSKESMAS CARINGIN KOTA BANDUNG
    by Andini, Merfiana
    Published 2017
    Get full text
    Academic Paper
    Save to List
    Saved in:
  13. 693
    Health-Promoting Food Ingredients and Functional Food Processing
    by Lizhe Wang, Torsten Bohn
    Published 2012
    Get Online
    Ebooks
    Save to List
    Saved in:
  14. 694
    Pulmonary Edema Induced by Esophagectomy
    Get Online
    Ebooks
    Save to List
    Saved in:
  15. 695
    Get Fulltext
    Ebooks
    Save to List
    Saved in:
  16. 696
    Cosmic Ray Neutron Sensing: Estimation of Agricultural Crop Biomass Water Equivalent
    Get Fulltext
    Ebooks
    Save to List
    Saved in:
  17. 697
    Growth Pattern of Body Size in Baduy People
    Get fulltext
    EJournal Article
    Save to List
    Saved in:
  18. 698
    Antimicrobial Substance Produced by Lactobacillus sp. TGR-2 Isolated From Growol
    Get Fullteks
    EJournal Article
    Save to List
    Saved in:
  19. 699
    Protoplast Fusion of Koji-Mold Aspergillus spp. to Improve Kecap Production
    Get Fullteks
    EJournal Article
    Save to List
    Saved in:
  20. 700
    Mutation Technique for Increasing the Production of Antibacteria Lactobacillus plantarum TGR-2
    Get Fullteks
    EJournal Article
    Save to List
    Saved in:
Search Tools: RSS Feed – Email Search – Save Search