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  1. 281
    Pengembangan Model Pemberdayaan Petani Padi melalui Program Hulu Hilir Agromaritim Bidang Pertanian
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  2. 282
    Determinasi Kebijakan Pemberdayaan Masyarakat di Daerah Kawasan Agropolitan dalam Program Hulu Hilir Agromaritim Bidang Pertanian
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  3. 283
    PENGARUH IRADIASI SINAR UV C TERHADAP PROFIL METABOLIT SEKUNDER DAN AKTIVITAS ANTIOKSIDAN BERAS YANG DI KECAMBAHAKAN
    by Nurjanah, Annisa
    Published 2017
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  4. 284
    Dietary Bioactives and Bone Health
    by Wallace, Taylor C.
    Published 2018
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  5. 285
    Metafora dalam Bidang Pertanian Padi Masyarakat Dayak Buket Kabupaten Kutai Barat Kalimantan Timur (Suatu Tinjauan Linguistik Antropologi)
    by Bagea, Ishak
    Published 2012
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  6. 286
    The decomposition and efficiency of NPK-enriched biochar addition on Ultisols with soybean
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  7. 287
    Peningkatan Efisiensi Regenerasi Melalui Optimasi Media Induksi Kalus dengan 2,4-Dicholorophenoxyacetic acid pada Padi Indica (Oryza sativa L. var. Ciherang )
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  8. 288
    ANALISIS DAYA TERIMA KONSUMEN PADA INOVASI PRODUK CHEESE CAKE MENGGUNAKAN BERAS MERAH
    by Waffa, Marytha Nur
    Published 2016
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  9. 289
    Diet with Concentrate Containing Durio zibethinus Murr Seed Meal: Nutrient Contents, Fatty Acid Profiles, In Vitro Characteristics, and Nutrient Digestibility in Dairy Cows
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  10. 290
    THE PERFORMANCE OF JAVA AND ONGOLE CROSSBRED BULL UNDER INTENSIVE FEEDING MANAGEMENT
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  11. 291
    MODEL EKONOMI KELEMBAGAAN PERTANIAN ORGANIK BERBASIS MODAL SOSIAL (STUDI KASUS DI DESA KETAPANG, KABUPATEN SEMARANG)
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  12. 292
    INOVASI OGURA CAKE DENGAN TEPUNG KETAN HITAM SEBAGAI BAHAN TAMBAHAN PRODUK
    by Sonri, Iman Soprianto
    Published 2017
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  13. 293
    Lumbung Desa in Java: A Credit Institution, Poverty Management, and Financial Problem Solving for Villagers During the Colonial Period
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  14. 294
    Influence of Rhizobacteria on Soil Ion Concentration under Paddy Cultivation
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  15. 295
    ISOLATION AND LIGNOCELLULOLYTIC ACTIVITIES OF FIBER-DIGESTING BACTERIA FROM DIGESTIVE TRACT OF TERMITE (Cryptothermes sp.)
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  16. 296
    SISTEM REKOMENDASI POTENSI LAHAN PERTANIAN MENGGUNAKAN METODE SIMPLE ADDITIVE WEIGHTING (SAW)
    by Yundari, Vini Siti
    Published 2017
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  17. 297
    Brown Planthoppers Infestations and Insecticides Use Pattern in Java, Indonesia
    by Triwidodo, Hermanu
    Published 2020
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  18. 298
    EFFECT OF SAPONIN AS DEFAUNATING AGENT ON IN VITRO RUMINAL FERMENTATION OF FORAGE AND CONCENTRATE
    by Hanim, C., Yusiati, L.M, Alim, S.
    Published 2009
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  19. 299
    ISOLASI DAN IDENTIFIKASI JAMUR SELULOLITIK PADA USUS RAYAP (Macrotermes sp.) DALAM MEDIA SERBUK JERAMI PADI
    by Fitri, Desi Sari
    Published 2017
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  20. 300
    TRADISI NUTU PARÉ DI KAMPUNG KUTA JEUNG KAMPUNG NAGA PIKEUN BAHAN AJAR BASA SUNDA DI SMA : Kajian Tradisi Lisan jeung Ajén Atikan Karakter
    by Risma Nurjatika, -
    Published 2018
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