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1by Ronnie G. WillaertSubjects: “…yeast fermentation technology…”
Published 2017
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2by Manoj B. MenonSubjects: “…yeast…”
Published 2017
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3by Jose Manuel GuillamonSubjects: “…Yeast interactions…”
Published 2017
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4by German L. RosanoSubjects: “…yeast…”
Published 2014
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5by Feng GaoSubjects: “…yeast…”
Published 2016
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9Published 2021Subjects: “…native yeast…”
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10by Morata, AntonioSubjects: “…non-Saccharomyces yeast…”
Published 2019
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11by Claus, HaraldSubjects: “…peculiar yeasts…”
Published 2019
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15by Giuseppe SpanoSubjects: “…Yeasts…”
Published 2017
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16Published 2021Subjects: “…yeast microbiota…”
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17Published 2020Subjects: “…Non-conventional yeasts…”
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18by Benito, SantiagoSubjects: “…yeasts…”
Published 2020
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19by Ronnie G. Willaert (Ed.)Subjects: “…non-Saccharomyces yeasts…”
Published 2019
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20Published 2020Subjects: “…red yeast rice…”
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