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  1. 3541
    PENGARUH SUPLEMENTASI MINYAK IKAN DAN L-KARNITIN DALAM PAKAN JAGUNG KUNING TERFERMENTASI TERHADAP KECERNAAN PAKAN DAN PERFORMA PUYUH (Coturnix coturnix japonica)
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  2. 3542
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  3. 3543
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  4. 3544
    AMMONIATION OF RICE STRAW AND SUPPLEMENTATION OF Paraserianthes falcataria AND Sapindus rarak ON IN VITRO RUMEN FERMENTATION AND METHANE PRODUCTION
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  5. 3545
    Thermoregulation, Haematological Profile and Productivity of Holstein Friesian Under Heat Stress at Different Land Elevations
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  6. 3546
    Evaluasi Pemberian Obat Diminazene Aceturate Secara In Vivo Pada Mencit (Mus musculus) yang Diinfeksi Isolat Trypanosoma evansi
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  7. 3547
    Peluang Imbuhan Pakan Herbal-Probiotik Komersial "Promix®" Sebagai Pengganti Antibiotic Growth Promoter (AGP) pada Ayam Pedaging yang Diberi Vaksin ND
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  8. 3548
    Barāqish/Yathill (Yemen) 1986-2007 : Excavations of Temple B and related research and restoration / Extramural excavations in Area C and overview studies
    Published 2021
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  9. 3549
    Chapter 5 Impacts and Environmental Risks of Oil Spills on Marine Invertebrates, Algae and Seagrass : A Global Review from an Australian Perspective
    by Keesing, John K.
    Published 2018
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  10. 3550
    Diacylglycerol Kinase Signalling
    by Andrea Graziani
    Published 2017
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  11. 3551
    NASH and Systemic Complications : From Basic to Clinical Research
    Published 2022
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  12. 3552
    Lipopolysaccharides (LPSs)
    by Tomás, Juan M.
    Published 2020
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  13. 3553
    Nutraceuticals and Human Health
    Published 2021
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  14. 3554
    Clearing the smokescreen: The current evidence on cannabis use
    by Margriet van Laar
    Published 2015
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  15. 3555
    The CXCR4 Ligand/Receptor Family and the DPP4 Protease in High-Risk Cardiovascular Patients
    by Jurgen Bernhagen
    Published 2016
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  16. 3556
    The Safety and Efficacy of Noninvasive Brain Stimulation in Development and Neurodevelopmental Disorders
    by Lindsay M. Oberman
    Published 2015
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  17. 3557
    Effect of sprouted papaya seed meal on physiological conditions, intestinal bacterial populations and meat quality of broilers
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  18. 3558
    THE POTENCY OF DAIRY CATTLE AGRIBUSINESS DEVELOPMENT IN SEMARANG REGENCY, CENTRAL JAVA
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  19. 3559
    THE ESTIMATION OF CARCASS TRAITS OF BALI BULLS USING ULTRASOUND
    by Sri Rachma, A.B, Harada, H.
    Published 2010
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  20. 3560
    PENGARUH TEMPERATUR PEMANASAN AWAL DAN KECEPATAN ULIR TERHADAP PEROLEHAN MINYAK BIJI NYAMPLUNG (Callophylum inophylum) DENGAN METODE PENGEPRESAN BERULIR Effect of Preheating Temperature and Screw Speed on Nyamplung (Callophylum inophylum) Seed Oil Yield using Screw Press Method
    by Ilma, Annisa Ayu
    Published 2015
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