Some Functional Properties of Blondo-Calcium Mix

за авторством Putranto, Hani, Sudarmadji, Slamet
Опубліковано 2014

Lactic Acid Bacteria from Indigenous Fermented Foods and Their Antimicrobial Activity

за авторством Rahayu, Endang S., Djaafar, Titiek F., Wibowo, Djoko, Sudarmadji, Slamet
Опубліковано 2014

Antimicrobial Substance Produced by Lactobacillus sp. TGR-2 Isolated From Growol

за авторством Djaafaru, Titiek F., Rahayu, Endang S., Wibowo, Djoko, Sudarmadji, Slamet
Опубліковано 2014

Identification and Analysis of Influence of Quality Costs on the Percentage of Damaged Cans (A Case Study in PT Margo Redjo, Yogyakarta)

за авторством Linda, Linda, Sudarmadji, Slamet, Maksum, Moch
Опубліковано 2014