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  1. 1
    Peptic Ulcer Disease
    Published 2011
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  2. 2
    Physico-Chemical Control of Cell Function
    Published 2019
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  3. 3
    Physico-Chemical Wastewater Treatment and Resource Recovery
    by Zaki Ahmad
    Published 2017
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  4. 4
    Il lessico miceneo riferito ai cereali
    by Nicola Antonello Vittiglio
    Published 2017
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  5. 5
    O herói épico
    by Félix Jácome Neto
    Published 2018
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  6. 6
    Physico-Chemical Treatment of Dairy Industry Wastewaters: A Review
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  7. 7
    In Vitro Digestibility of Plastein Gel Prepared from Peptic Digest of Casein
    by Hadiwiyoto, Suwedo, King, Richard D
    Published 2014
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  8. 8
    Prospettive nello studio del lessico italiano : Atti del IX Congresso SILFI
    by Emanuela Cresti
    Published 2008
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  9. 9
    Physico-chemical Characteristics and Heavy Metal Contents in Shallow Groundwater of Semarang Coastal Region
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  10. 10
    Evaluasi Tingkat Kematangan Buah Pepino Ungu Menggunakan Pengolahan Citra Digital
    by Herlambang, Kresnanto
    Published 2018
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  11. 11
    Sur la palette de l'artiste. La physico-chimie dans la création artistique
    by Philippe Walter
    Published 2014
    Subjects: “…physico-chimie…”
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  12. 12
    Physico-Chemical, Viability Evaluations and Efficacy Assessment of Bacillus subtilis Against Soft Rot Disease in Phalaenopsis
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  13. 13
    Informatica umanistica : Risorse e strumenti per lo studio del lessico dei beni culturali
    by Ana Pano Alamán
    Published 2017
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  14. 14
    SOME PHYSICO-CHEMICAL PROPERTIES OF SURIMI-LIKE MATERIAL MADE FROM GOAT MEAT AS AFFECTED BY SUCROSE LEVEL
    by Mega, O., Suharyanto, S., Badarina, I.
    Published 2010
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  15. 15
    Physico-chemical and Functional Characteristics of Fermented Cassava Flour by Lactobacillus casei using Submerged and Solid-State Fermentation
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  16. 16
    Physico-Chemical Characteristics of Particulate Emissions from Diesel Engines Fuelled with Waste Cooking Oil Derived Biodiesel and Ultra Low Sulphur Diesel
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  17. 17
    Evaluation of Physico-Mechanical-Combustion Characteristics of Fuel Briquettes made from blends of Areca Nut Husk, Simarouba Seed Shell and Black Liquor
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  18. 18
    IMPROVING PHYSICO-CHEMICAL CHARACTERISTIC AND PALATABILITY OF KING GRASS (Pennisetum hybrid) SILAGE BY INOCULATION OF Lactobacillus plantarum - Saccharomyces cerevisiae CONSORTIA AND ADDITION OF RICE BRAN
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  19. 19
    Memórias da Guerra de Troia: a performance do passado épico na Odisseia de Homero
    by Christian Werner
    Published 2018
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  20. 20
    Introduction to Colloid Science: Applications to sediment characterization
    by Chassagne, Claire
    Published 2021
    Subjects: “…physico-chemistry…”
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