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  1. 1001
    Yields of Promising Sugarcane Clones under Three Different Planting Arrangements
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  2. 1002
    Maize Seed Quality Evaluation at the Temperature Room Storage with Open Package Condition
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  3. 1003
    Effect of Fast Dissolved Phosphorus Fertilizer on the Growth, Seed Product, and Phosphorus Uptake Efficiency of Soybean (Glycine max L.)
    by Cahyono, Ongko, Minardi, Slamet
    Published 2021
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  4. 1004
    Pruning to Improve Flowering and Fruiting of 'Crystal' Guava
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  5. 1005
    Radiation Use Efficiency of Maize (Zea mays L.) on Different Varieties and Intercropping with Mungbean in the Rainy Season
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  6. 1006
    Extract Corn Silk with Variation of Solvents on Yield, Total Phenolics, Total Flavonoids and Antioxidant Activity
    by Haslina, Haslina, Eva, Murtiari
    Published 2017
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  7. 1007
    The Variable Mind? How Apparently Inconsistent Effects Might Inform Model Building
    by Simona Amenta
    Published 2016
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  8. 1008
    Montagnes médiévales : XXXIVe Congrès de la SHMES (Chambéry, 23-25 mai 2003)
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  9. 1009
    Virus-Based Nanomaterials and Nanostructures
    Published 2020
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  10. 1010
    Implementation and Scale Up of Point of Care (POC) Diagnostics in Resource-Limited Settings
    Published 2020
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  11. 1011
    Vers l'armée nationale : Les débuts de la conscription en Seine-et-Marne, 1798-1815
    by Annie Crépin
    Published 2011
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  12. 1012
    Molecular Biology of the Transfer RNA Revisited
    by Akio Kanai
    Published 2014
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  13. 1013
    Breaking the cycle: Attacking the malaria parasite in the liver
    by Thomas L. Richie
    Published 2015
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  14. 1014
    The effect of pretreatment using hydrochloric acid on the characteristics of buffalo hide gelatin
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  15. 1015
    Effect of turmeric and garlic supplementation to fermented Sauropus androgynus-bay leaves containing diet on fat deposition and broiler meat composition
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  16. 1016
    Performance, carcass and meat quality of broilers raised at a high stocking density and supplemented with encapsulated Cosmos caudatus K. leaf extract
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  17. 1017
    EFFECT OF α-TOCOPHEROL AND ASCORBIC ACIDS ON PERFORMANCE AND BLOOD IMMUNITY PROFILE OF MALE NATIVE MUSCOVY DUCK
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  18. 1018
    Carcass and meat quality of broiler chickens reared on herb residues
    by Lokaewmanee, K., Sirival, R.
    Published 2022
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  19. 1019
    In vitro rumen fermentability kinetics of parboiled rice bran
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  20. 1020
    Crude palm stearin influences the performance, carcass quality and intestinal morphology of broiler chicks
    by Khaskheli, A. A., Chou, L.
    Published 2021
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