Antimicrobial Substance Produced by Lactobacillus sp. TGR-2 Isolated From Growol

de réir Djaafaru, Titiek F., Rahayu, Endang S., Wibowo, Djoko, Sudarmadji, Slamet
Foilsithe / Cruthaithe 2014

Identification and Analysis of Influence of Quality Costs on the Percentage of Damaged Cans (A Case Study in PT Margo Redjo, Yogyakarta)

de réir Linda, Linda, Sudarmadji, Slamet, Maksum, Moch
Foilsithe / Cruthaithe 2014

Lactic Acid Bacteria from Indigenous Fermented Foods and Their Antimicrobial Activity

de réir Rahayu, Endang S., Djaafar, Titiek F., Wibowo, Djoko, Sudarmadji, Slamet
Foilsithe / Cruthaithe 2014

Some Functional Properties of Blondo-Calcium Mix

de réir Putranto, Hani, Sudarmadji, Slamet
Foilsithe / Cruthaithe 2014