AN EVALUATION OF THE EFG GROWTH MODEL IN ITS CAPACITY TO PREDICT AMINO ACID REQUIREMENTS IN BROILERS

door Indarsih, B., Pym, R.A.E
Gepubliceerd in 2010

CHOICE FEEDING AND AMINO ACID REQUIREMENTS FOR BROILERS

door Indarsih, B., Pym, R.A.E
Gepubliceerd in 2011

FRESH-WATER GREEN ALGAE (CHLOROPHYTA) AS A NATURAL PIGMENT FOR MOJOSARI DUCKS

door Indarsih, B., Asnawi, A., Purnamasari, D.K
Gepubliceerd in 2015

Measurement of several qualitative traits and body size of Lombok Muscovy Ducks (Cairina moshcata) in semi-intensive rearing

door Tamzil, M.H, Lestari, L., Indarsih, B.
Gepubliceerd in 2018

PERFORMANCE OF INTEGRATED CONTRACT AND INDEPENDENT BROILER PRODUCTION IN EAST LOMBOK, WEST NUSA TENGGARA

door Indarsih, B., Suryatman, W.
Gepubliceerd in 2012

RESPONSE OF DIFFERENT GENOTYPES OF BROILERS TO LYSINE SUPPLEMENTATION RAISED UNDER PRACTICAL CONDITION

door Indarsih, B., Tamsil, M.H
Gepubliceerd in 2012

SAPU-SAPU FISH (Hyposarcus pardalis) AS A SINGLE PROTEIN SOURCE FOR LAYING MOJOSARI DUCKS

door Indarsih, B., Asnawi, A., Purnamasari, D. K.
Gepubliceerd in 2016

THE EFFECT OF GENOTYPE ON RESPONSE IN BODY COMPOSITION TO VARIATION IN DIETARY PROTEIN : ENERGY RATIOS

door Indarsih, B., Pym, R.A.E
Gepubliceerd in 2010

THE EFFICIENCY OF PROTEIN UTILIZATION IN DIFFERENT BROILER STRAINS

door Indarsih, B., Pym, R.A.E
Gepubliceerd in 2009