ANALISA PENGISIAN AWAL WADUK (IMPOUNDING) PADA BENDUNGAN JATIGEDE

by Nurhayati, Siti Ai
Published 2015

Applying a Genre Based Approach to Teaching Writing a Recount Text A case study at a Junior High School in Bandung

by Nurhayati, Delis Tati
Published 2014

PENGARUH KEPEMIMPINAN TRANSFORMASIONAL TERHADAP KOMITMEN ORGANISASIONAL SERTA IMPLIKASINYA TERHADAP KINERJA KARYAWAN RESTORAN KHAS SUNDA PONYO DI JAWA BARAT

by Nurhayati, Sri Endah
Published 2016

LAPORAN PERENCANAAN DAN PERANCANGAN TUGAS AKHIR MADRASAH IBTIDAIYAH: Arsitektur Perilaku

by Nurhayati, Shinta Riri
Published 2016

PENGEMBANGAN INSTRUMEN PENILAIAN KINERJA DENGAN TEKNIK PEER DAN SELF ASSESSMENT UNTUK MENILAI KINERJA SISWA SMA PADA PRAKTIKUM SISTEM KOLOID

by Nurhayati, Dedeh Sadiah
Published 2017

Analisis faktor-faktor yang mempengaruhi keputusan nasabah dalam pengambilan kredit pada PT.Bank perkreditan rakyat yuka jaya Pasirian Lumajang JANNAH, Ulfa Nurhayati

by JANNAH, Ulfa Nurhayati
Published 2016

DYNAMIC PARTITIONING MODEL OF PLANT GROWTH UNDER VARYING EXPOSURES OF LEAD (Pb) AND COPPER (Cu) - A STEP TO ENVIRONMENTAL SUSTAINABILITY

by NURHAYATI, Arry Y.
Published 2018

Pelaksanaan administrasi keuangan pada PT Telkom kancatel Lumajang

by NURHAYATI, Veny Nur
Published 2016

Hubungan pengetahuan kesehatan gigi dan mulut dengan karies gigi pada guru SD Negeri di Kecamatan Sumbersari Kabupaten Jember

by NURHAYATI, Rahmi Sri
Published 2016

PENGARUH PENGANGGARAN BERBASIS KINERJA TERHADAP AKUNTABILITAS KINERJA PERUSAHAAN DAERAH AIR MINUM (PDAM)KABUPATEN BANYUWANGI

by NURHAYATI, Rika Dwi
Published 2016

Phenotypic Identification of Indigenous Fungi and Lactic Acid Bacteria Isolated from 'Gatot' an Indonesian Fermented Food

by Astriani, Astriani, Diniyah, Nurud, Jayus, Jayus, Nurhayati, Nurhayati
Published 2020

Modifikasi Pati Ubi Kayu secara Fermentasi dengan Lactobacillus manihotivorans dan L. fermentum yang Diisolasi dari Gatot

by Jayus, Jayus, Nurhayati, Nurhayati, Subagio, Achmad, Widyatmoko, Heru
Published 2017

Isolation and Identification of Osmophilic Yeasts Isolated from Molasses Sugarcane as Bioethanol Starter

by Nurhayati, Nurhayati, Sugiharto, Bambang, Fitriyah, Ika, Jayus, Jayus
Published 2020

Tanggung Jawab Hukum PT. Gojek Indonesia atas Saldo Go-Pay Konsumen yang Hilang

by TEKTONA, Rahmadi Indra, SUSANTI, Dyah Ochtorina, NURHAYATI, Nurhayati
Published 2020

ANALISIS FAKTOR-FAKTOR YANG MEMPENGARUHI PERTUMBUHAN LABA PERUSAHAAN SEKTOR PERTAMBANGAN YANG TERDAFTAR DI BEI

by Nurhayati, Nurhayati, Hidayati, Anis Iftitah, Utami, Elok Sri
Published 2020

Effectiveness of Low Thermal Destruction on Drinking Water Contain Enteropathogenic Bacteria Isolated from Wellspring at Mojo Village Lumajang Regency-Indonesia

by NURHAYATI, Nurhayati, OKTAVIANTO, Aditya, SUSWATI, Enny, RAHMANTO, Dedy Eko
Published 2020

Prevalence of Salmonella Typhimurium on Gado-Gado Seasoning By Treatment of Extremely Low Frequency (ELF) Magnetic Field

by Sudarti, Sudarti, Nurhayati, Nurhayati, Ruriani, Eka, Hersa, Vonni Triana
Published 2017

Analysis of the Role of Capital Structure on The Relationship between the Economic Parameters That Determine the Value of Manufacturing Companies In Indonesia and Thailand

by Astuti, Diana Dwi, SUKARNO, Hari, NURHAYATI, Nurhayati, PUSPITASARI, Novi
Published 2022

TINGKAT KERUSAKAN MINYAK KELAPA SELAMA PENGGORENGAN VAKUM BERULANG PADA PEMBUATAN RIPE BANANA CHIPS (RBC)

by Herlina, Herlina, Astriyaningsih, Ely, Windarti, Wiwik Siti, Nurhayati, Nurhayati
Published 2018

PERANAN INTERNET SEBAGAI SUMBER BELAJAR CIPTA BOGA PADA MAHASISWA PENDIDIKAN TATA BOGA

by Dinda Nurhayati Haniffah 1995-
Published 2017