Effects of Sucrose and Plant Hormone on the Pigmentation of Mesocarp of White- and Red-Fleshed Peach Fruits
Three cultivars of peach (Prunuspersica L. Batsch): 'Ikeda', 'Akatsuki' (white-fleshed) and 'Tenshin Suimitsuto' (red-fleshed) were used to study the effect of sucrose and auxin on the pigmentation of mesocarp. In the first experiment, mesocarp discs of 'Ikeda'...
Saved in:
| Main Authors: | , , , |
|---|---|
| 其他作者: | , |
| 格式: | EJournal Article |
| 出版: |
Faculty of Agriculture University of Brawijaya in collaboration with PERAGI,
2018-04-27.
|
| 主題: | |
| 在線閱讀: | Get fulltext Get fulltext Get fulltext |
| 標簽: |
添加標簽
沒有標簽, 成為第一個標記此記錄!
|
因特網
Get fulltextGet fulltext
Get fulltext
3rd Floor Main Library
| 索引號: |
A1234.567 |
|---|---|
| 復印件 1 | 可用 |