Effect of Biofield Treatment on Growth and Physiology of Hydroponically-Grown Lettuce and Bok Choy Plants
The aim of this study was to investigate the effects of biofield treatments on the growth and physiology of lettuce and bok choy plants. Energy art pieces and water treated by energy art were used as biofield treatments. Overall, both the lettuce and bok choy plants exposed to a combination of energ...
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Format: | EJournal Article |
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Faculty of Agriculture University of Brawijaya in collaboration with PERAGI,
2019-10-17.
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3rd Floor Main Library
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A1234.567 |
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