Effect of Biofield Treatment on Growth and Physiology of Hydroponically-Grown Lettuce and Bok Choy Plants
The aim of this study was to investigate the effects of biofield treatments on the growth and physiology of lettuce and bok choy plants. Energy art pieces and water treated by energy art were used as biofield treatments. Overall, both the lettuce and bok choy plants exposed to a combination of energ...
Saved in:
Main Authors: | Lee, Chia-Tung (Author), Wu, How-Chiun (Author) |
---|---|
Format: | EJournal Article |
Published: |
Faculty of Agriculture University of Brawijaya in collaboration with PERAGI,
2019-10-17.
|
Subjects: | |
Online Access: | Get fulltext Get fulltext Get fulltext Get fulltext |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Effects of Different Types of Music on the Germination and Seedling Growth of Alfalfa and Lettuce Plants
by: Lai, You-Ning, et al.
Published: (2020) -
Photosynthetic Rate of Lettuce Cultivated on Floating Raft Hydroponic with Controlled Nutrient Solution
by: Lenni, Lenni, et al.
Published: (2020) -
Efficiency Improvement of Ground-Mounted Solar Power Generation in Agrivoltaic System by Cultivation of Bok Choy (Brassica rapa subsp. chinensis L.) Under the Panels
by: Kumpanalaisatit, Manoch, et al.
Published: (2022) -
Hydroponics : A Standard Methodology for Plant Biological Researches
Published: (2012) -
Lettuce growth stage identification based on phytomorphological variations using coupled color superpixels and multifold watershed transformation
by: Concepcion II, Ronnie Sabino, et al.
Published: (2020)