Assessment of Chemical Properties of Yellow-Fleshed Cassava (Manihot esculenta) Roots as Affected by Genotypes and Growing Environments
The study evaluated the effect of genotype and growing locations on biofortified cassava root genotypes' chemical properties. Twentyeight genotypes of biofortified yellow and white-fleshed cassava were planted across four geographical areas in Nigeria and harvested for two seasons. This researc...
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| Formato: | EJournal Article |
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Faculty of Agriculture University of Brawijaya in collaboration with PERAGI,
2021-03-16.
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