LAYANAN APLIKASI GO-JEK: VALIDASI SKALA PENGUKURAN IRSQ PERSEPSI KONSUMEN PADA PENGGUNAAN PLATFORM GO-FOOD
This study aims to analyze the factors forming consumers' perceptions in using the Go-food platform at Go-jek application by adopting an IRSQ measurement scale. This study examined 20 attributes of IRSQ that were analyzed using EFA. The population of this study was the citizens of Jember who ha...
Saved in:
| 主要作者: | |
|---|---|
| 格式: | EJournal Article |
| 出版: |
Jurusan Manajemen Fakultas Ekonomi dan Bisnis,
2019-07-31.
|
| 主题: | |
| 在线阅读: | Get Fulltext |
| 标签: |
添加标签
没有标签, 成为第一个标记此记录!
|