The Effect of Extra Virgin Olive Oil on LOX-1 and COX-2 in High Fat Diet Rats
Background: High fat diet is a diet containing large amounts of fat consistently, the increase dietary fat and cholesterol which have a key role in growing health problems. Extra virgin olive oil associated with prevention of LDL oxidation, beneficial changes in lipid ratios and low risk for CHD.Obj...
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| Main Authors: | , , |
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| Format: | EJournal Article |
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Faculty of Medicine, Universitas Diponegoro,
2016-07-30.
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| Online Access: | Get Fulltext |
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| Call Number: |
A1234.567 |
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| Copy 1 | Available |