Effect of Turmeric and Garlic Inclusion to Sauropus androgynus-Bay Leaves Containing Diets on Performance, and Carcass Quality of Broilers
This study aimed to examine the effect of turmeric or garlic supplementation to fermented Sauropus androgynus-bay leaves (FSBL) containing diet on performance, carcass quality and meat organoleptic status in broilers. This study used a completely randomized design. Two hundred 15-day-old female broi...
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| Main Authors: | , , , , , |
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| Format: | EJournal Article |
| Udgivet: |
Faculty of Animal Science, Universitas Gadjah Mada,
2020-11-30.
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| Klassifikationsnummer: |
A1234.567 |
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| Kopi 1 | Tilgængelig |