Effect of Turmeric and Garlic Inclusion to Sauropus androgynus-Bay Leaves Containing Diets on Performance, and Carcass Quality of Broilers
This study aimed to examine the effect of turmeric or garlic supplementation to fermented Sauropus androgynus-bay leaves (FSBL) containing diet on performance, carcass quality and meat organoleptic status in broilers. This study used a completely randomized design. Two hundred 15-day-old female broi...
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| Hoofdauteurs: | , , , , , |
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| Formaat: | EJournal Article |
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Faculty of Animal Science, Universitas Gadjah Mada,
2020-11-30.
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| Plaatsingsnummer: |
A1234.567 |
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| Kopie 1 | Beschikbaar |