PENGARUH PEMBERIAN JAGUNG KUNING FERMENTASI DENGAN SUPLEMENTASI POLYUNSATURATED FATTY ACID (PUFA) DAN L-KARNITIN TERHADAP DAYA TETAS TELUR PUYUH
The aim of the research was to evaluate the effect of feeding fermented yellow corn with polyunsaturated fatty acid and L-Karnitin supplementation on the hatchability of quail (Coturnix-coturnix japonica) egg. A number of 160 female and 40 male quails of 70 days old were used as experimental animal....
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| Main Authors: | , , |
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| Format: | EJournal Article |
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Faculty of Animal Science, Universitas Gadjah Mada,
2015-02-01.
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| Online Access: | Get Online |
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| Call Number: |
A1234.567 |
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| Copy 1 | Available |