Analisis Penentuan Beban Pokok Produksi Pada Usaha Tempe Sumber Mas Jember
This study aims to find out the system of business cost control of Tempe Sumber Mas. A Controling based difference between the calculation of the cost of production with cost of production of tempe using full costing. and This research uses Descriptive by Source and Technique Triangulation. The resu...
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Format: | EJournal Article |
Published: |
UPT Penerbitan Universitas Jember,
2018-10-01.
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Online Access: | Get Fulltext |
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A1234.567 |
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Copy 1 | Available |