EFFECT OF RICE HULL IN THE DRIED HOTEL FOOD WASTE BASED-DIET ON LIPID CHARACTERISTICS AND MEAT QUALITY OF BARROWS
The study was constructed to observe the effect of rice hull as a fiber sources in the dried hotelfood waste based-diet on fat and cholesterol level of pork. Twenty four heads of two months old ofLandrace x Yorkshire cross barrows were randomly divided into four treatment groups, i.e. without ricehu...
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| Main Authors: | , , |
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| Format: | EJournal Article |
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Diponegoro University,
2013-09-15.
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| Online Access: | Get Fulltext |
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| Call Number: |
A1234.567 |
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| Copy 1 | Available |