THE EFFECT OF NON-STARCH POLYSACCHARIDES DERIVED FROM DIFFERENT GRAINS ON PERFORMANCE AND DIGESTIVE ACTIVITY IN LAYING HENS
An experiment was conducted to observe the effect of non-starch polysaccharides (NSP) onperformance and digestive activity of laying hens. Thirty-two ISA Brown hens were individually cagedand offered four diets (wheat-based, millrun-based, barley-based, and barley-enzymes diets) for 10weeks. The pre...
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| Main Authors: | , |
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| Format: | EJournal Article |
| Published: |
Diponegoro University,
2010-06-15.
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| Online Access: | Get Fulltext |
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| Call Number: |
A1234.567 |
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| Copy 1 | Available |