THE EFFECT OF NON-STARCH POLYSACCHARIDES DERIVED FROM DIFFERENT GRAINS ON PERFORMANCE AND DIGESTIVE ACTIVITY IN LAYING HENS
An experiment was conducted to observe the effect of non-starch polysaccharides (NSP) onperformance and digestive activity of laying hens. Thirty-two ISA Brown hens were individually cagedand offered four diets (wheat-based, millrun-based, barley-based, and barley-enzymes diets) for 10weeks. The pre...
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| Format: | EJournal Article |
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Diponegoro University,
2010-06-15.
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| LEADER | 02474 am a22002533u 4500 | ||
|---|---|---|---|
| 001 | JITAA_UNDIP_7562_6214 | ||
| 042 | |a dc | ||
| 100 | 1 | 0 | |a Hartini, S. |e author |
| 100 | 1 | 0 | |e contributor |
| 700 | 1 | 0 | |a Choct, M. |e author |
| 245 | 0 | 0 | |a THE EFFECT OF NON-STARCH POLYSACCHARIDES DERIVED FROM DIFFERENT GRAINS ON PERFORMANCE AND DIGESTIVE ACTIVITY IN LAYING HENS |
| 260 | |b Diponegoro University, |c 2010-06-15. | ||
| 500 | |a https://ejournal.undip.ac.id/index.php/jitaa/article/view/7562 | ||
| 520 | |a An experiment was conducted to observe the effect of non-starch polysaccharides (NSP) onperformance and digestive activity of laying hens. Thirty-two ISA Brown hens were individually cagedand offered four diets (wheat-based, millrun-based, barley-based, and barley-enzymes diets) for 10weeks. The present experiment was assigned in a completely randomized design with 8 replicates perdietary treatment. Wheat- and barley diets caused significantly higher (P<0.05) viscosity than otherdiets. Increased viscosity caused lower digesta dry matter (DM) (P<0.01) and higher excreta moisture(P<0.05). The wheat diet did not cause a negative effect on intestinal starch digestibility, feed intake, andbird performance (P>0.05). Birds fed the barley-based diet had lower weight gain (P<0.05) and highercaecal weight (P<0.05) than those given other diets. Enzyme supplementation on barley dietssignificantly (P<0.05) reduced jejunal digesta viscosity and caecal weight, increased weight gain(P<0.05) and ileal digesta DM (P<0.01), and numerically reduced excreta moisture. The current studydemonstrated that NSP have a profound effect on digesta viscosity, performance, and digestive organs ofbirds; however, the NSP action may be modified by an interaction with each other and with other cellwallcomponents of grains in the gut. Enzyme supplementation reduced the negative effect of digestaviscosity. | ||
| 546 | |a eng | ||
| 690 | |a digestive organs. digesta viscosity. enzyme supplementation. laying hens. NSP | ||
| 655 | 7 | |a info:eu-repo/semantics/article |2 local | |
| 655 | 7 | |a info:eu-repo/semantics/publishedVersion |2 local | |
| 655 | 7 | |a Peer-reviewed Article |2 local | |
| 786 | 0 | |n Journal of the Indonesian Tropical Animal Agriculture; Vol 35, No 2 (2010): (June); 95-100 | |
| 786 | 0 | |n 2460-6278 | |
| 786 | 0 | |n 2087-8273 | |
| 787 | 0 | |n https://ejournal.undip.ac.id/index.php/jitaa/article/view/7562/6214 | |
| 856 | 4 | 1 | |u https://ejournal.undip.ac.id/index.php/jitaa/article/view/7562/6214 |z Get Fulltext |