Une petite histoire de l'alimentation française
To mark its 30th anniversary, the National Food Council interviewed the players who have contributed to its history. Some opted to write a reflective account of their experience. Others produced a theoretical assessment of their disciplines. These different angles of approach identify what makes her...
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Main Author: | Bellemain, Véronique (auth) |
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Other Authors: | Boquet, Karine (auth), Galichet, Théo (auth), Gouello, Katell (auth), Martin, Ambroise (auth), Nairaud, Daniel (auth), Poulain, Jean-Pierre (auth) |
Format: | Book Chapter |
Published: |
éditions Quae
2017
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Subjects: | |
Online Access: | Get Fullteks DOAB: description of the publication |
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